Raw and powerful. Heat on the finish quieted down after a ~30 min decant — 6 months ago
Ready to drink already. Soft fruit and a well integrated structure. — 8 months ago
Light and lovely, very easy to drink! No oakiness at all. — 3 years ago
I had a bottle of this wine a while ago and it was spectacular: 94pts. The second, which I drank a few weeks ago, was very good, but not as good as the first one, but still pretty decent: 90 pts. On average 92. A fine claret by the owners of Cheval Blanc. — 8 years ago
Fruity, light body for #stemiliongrandcru intense aromas — 6 months ago
Lovely light Provençal Rosé. Light strawberry flavor with some vanilla. Perfect with light mild fish. . — a year ago
Thanksgiving 2021 — 4 years ago
Apple. Very clean. A lot of bubbles. Yum! — 5 years ago
150m / red clay, wow aromatics, raspberry. Pepper. — 7 years ago
Great daily in a great Viennese French bistrot. Highly recommend Le Pic and its maître d — 3 months ago
Popped and poured; enjoyed over the course of an hour. The 2016 pours a deep ruby/purple with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe black and red fruits: cassis, blackberries, raspberries, red plum, tobacco, a touch of bell pepper, earth, old wood, and warm spices. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. A classic expression of Bordeaux during a period where the lines between New and Old World have been blurred. This is tasty and showing well in its early drinking window. Drink now through 2036+. — 5 months ago
Come back In 7 years — 5 years ago
Orange pink colour, medium body, citrus lemon nose, tart lemon and melon flavour with medium body mouthfeel and clean finish. A delicious Grenache/ Syrah rose. — 7 years ago
Mark S.
15 degree is better. Rich oak and sweet spices. Gentle acidity. 16 @1800, Xiaduo - RC, 250415 — 3 months ago