Chris MacLean

9.1

Olives and stones — 4 days ago

with Sarah

A. R.

9.0

Quite nice. Classic and recognizable as a Margaux. Nice acid, firm tannins, solid mid palate. At 25 euro an easy 90 points. — 2 months ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

8.9

This ain’t Rayas. Would be great at $20, but the pedigree has this way overpriced these days. — 5 months ago

Jim Stehli

9.3

Happiness is drinking a wine that is simply delicious . It’s simply good. No need to talk about it. — a month ago

Alvaro Bustillos

9.6

Jay rubenstein y amigos — a month ago

Andrew Cullimore

8.9

Pretty light garnet ruby , wide light garnet rim. Quite high toned and spiced nose , honied dry herbs , sweet dried raspberry , strawberry and rose . On the palate this is quite light and refreshing in style , with light sweet red fruits and herbal touches , balanced acidity and a saline hint . Rounded light tannins and good length finish . This is ready , quite charming , ethereal and balanced . Drink now and over the next few years — 2 months ago

Richard Perlman

8.9

Finally, starting to fade a little, but still quite drinkable — 6 months ago

with Pam

Conrad Green

9.1

Peaches and soft orchard fruit. Pretty but not exceptional — a month ago

with Matt and David

Joshua Sheldon

9.0

Solid not expressive — 2 months ago

Vasanth Balakrishnan

9.1

I have never been disappointed by a Cru Beaujolais, though I admit the first day this #brouilly was closed and a touch unbalanced on the tart side. Wine fridge +1 day and it’s expressed itself pleasantly. Cooked raspberry, lighter cherry nose, lovely acid-forward balance with more pronounced fruit on the second day, understated mineral notes. Good decision to buy 3 bottles at less than $20 each @ #costcowines — 3 months ago