Dave

9.2

Chewy, gripping, delicious.
Listening to Cypress Hill — 4 days ago

Neal Bryce

9.2

Fruit forward, complicated but light. — 8 years ago

with John

Nikki Goddard, DWS

9.4

Tart cherry, earthy brett, red plum. Surprising amount of primary fruit. Awesome. — 11 years ago

Denise Mc

9.1

Drinking it at Lola's in Cleveland — 12 years ago

Amy Rinner

9.1

Not too sweet! — 12 years ago

Conrad Green

9.3

A vivid, bloody savory nose. Ink and iodine. Lovely fresh fruit but so resolved. Drinking really well now — 5 months ago

with Paul and Ara

GaryWEdwards

9.5

Still youthful and robust. Black cherry and ground forest thingy. Many years left — 3 years ago

Dale Garrison

9.0

Very light — 8 years ago

Jason Lede

10

perfect x for x the x moment — 11 years ago

Matt Sterr

9.1

Still a little fruit up front. Dried cranberries-raspberry, earth, herb. Holding up well! — 12 years ago

Dale Cruse

9.3

1952 Sauternes still drinking beautifully last night at @troquetbos — 13 years ago

Sipping Fine Wine

9.0

Blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot, second wine of Château Paveil de Luze, aged for 12 months in French oak barrels, 25% new, deep Ruby with aromas of red berry fruits and cedar pepper spice. On the palate flavors of black fruits, currants and spicy notes. Lively acidity, fine tannins, medium+ finish ending with fruit, cacao and spicy oak. Drinking well now! — a year ago

Jérôme

9.0

Août 2020 - Sec et fruité comme je les aime. Parfait pour accompagner les fruits de mers. — 6 years ago

tim heyman

8.9

very good 2000! used coravin — 9 years ago

Ronald Osbahr

10

Very good for 36 years. Sweet almost Port wine — 11 years ago

Levi London

8.9

Tasty. Savory. — 12 years ago

Andrew Tucker

9.7

TSC October 2012 meeting — 14 years ago