K L

9.1

Kurt birthday wine. Still really great but liked the way it drank a few years ago. Would go younger on vintage. Maybe 3 years old instead of 7. — 10 months ago

with Matt

Tracy Hall

9.3

Cinnamon, cedar, roasted spicy winter squash with maple syrup. (Would be an excellent paring) Red fruits Smooth. Light Tannins your choice to decant. Slight Brett in a good way. TBL
Short on the finish — 3 years ago

Rasmus Schmidt

9.0

Green Apples, Nice, fresh. — 3 years ago

Janet Sanchez

10

Great wine. Love the light taste but the body is amazing. It doesn’t have an aftertaste but you can definitely taste all the flavors while you’re drinking it. If you’re a cab fan it’s worth a try. — 4 years ago

Steven Moir

9.2

Simple, satisfying. — 6 years ago

Manj Gunawardane

9.2

2015 base. Big, rich, but well balanced. Surprising amount of stuffing for the price and quite well made. Acid is there to balance the richness. Faded a bit after I put it aside - def need to put it away early! — 6 years ago

Rian Du Toit

9.1

Little to no tannins. Very easy drinking red for a warm summer afternoon — 7 years ago

Fredybeans

9.3

Belle couleur or
Nez grillé et épices
Bouche nous amenant plus sur vouvray
Belle longueur gras et seveux — 2 years ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Delicate, pret. nicely green. Mouthfilling. — 2 years ago

Doug Powers

9.0

Color is medium-red, oak barrel notes, but in nice balance to the red cherry aromas and flavors, nice acid, medium-long finish, very good Alsatian Pinot Noir, which I expect will go very well with our grilled Canadian wild sockeye salmon! — 3 years ago

with Jim

Jerry Raphael

8.9

Nice big fruity wine — 4 years ago

Severn Goodwin

9.4

Nose has chalkboard dust, mashed cherries, raspberry, ripe currant, oak bark, (minor) moist garden soil, milk chocolate bar and moist pipe tobacco.

Palate has crushed cherries, orange peel, ripe black currant, blackberry, graphite and medium tannins. Long finish, amazing bottle this evening.

About two years since our last bottle, doing very, very well this evening, can hold another 6-12Y (2026-32) in proper storage. — 5 years ago

Fredybeans

9.0

Rubis fonce
Nez réglisse myrtille frais
Bouche mur ample épaisse et fraîche
Finale sur le fruit — 6 years ago

Neal Ferry

9.2

Wine Club night.... I got dead last, 4th place with this great bottle — 7 years ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. Obvs super youthful and that translates here to a large, super fresh lime component. Better than good mineral presence. The crisper side of Meursault. — 2 years ago

Josh Morgenthau

9.6

Glorious. Delightfully floral, fruity, typical cab franc notes. Touches of cocoa, toasted almond, herbs, and a real soulful tartness. Truly a wine of balance, with all the complexity of the grape but also delicious now. This will evolve I’m sure but hard to beat how it is today. — 2 years ago

Paul Masson

8.9

Bright, energetic style — 4 years ago

Vin d’Ottawa

9.0

Acidic, big and substantial. The fruit is tangy. — 4 years ago

with Gillian

Savannah

9.1

Picked this up in Stockton, recommended as a sulfur finish. — 6 years ago

Riddley Walker

9.0

Ананас, яблоки, лимон, аккуратный нефтяной тон, сухой мед, битый камень. Средне-полное тело с фруктово-тропическим акцентом, хорошей кислотностью и уверенной, но не слишком напряженной структурой. Ещё молодо. Шлейфовая ароматика, увесистый объём, первичные акценты во вкусе. Глубоко, органично и выразительно. Чуть не хватает микродетализации и комплексности фактуры. — 6 years ago

with Samvel and Rin