Give it some air and wow! — 6 months ago
Uncomplicated and good — 2 years ago
In Rome, server recommended. Fruit forward. Delicious finish — 4 years ago
Clean, fresh — 4 years ago
Spicy varietal nose, brilliant and vivid colour. Amazing taste, perfect with tasty food — 6 years ago
Lovely wine drank in a roman butchers by the pantheon, delicious — a year ago
Excellent. Allow to breath and you will enjoy a fresh, fruity and complex accompaniment to great food. — 4 years ago
Old world wine with new world profile. Oak present. But with Italian acidity. Great QPR. — 4 years ago
Very clean finish. Fruity a little minerals — 5 years ago
Loads of fresh fruit, acid and funky farm stylings. Loved it. — 6 years ago
Absolutely wonderful #opentuesdaywines so sad we have just one more of these bottles left…. — 5 months ago
Tasty juice wine — 6 months ago
Naples 14. Great structure and balance — 2 years ago
Surprisingly bitter for a light “pinot-like” grape. Needs time to fully open (duh). — 4 years ago
2014 is 70% PV, 30% Cesanese d’Affile. His Tête de cuvée. rich ripe unctuous on the nose. really extracted. It’s good, it’s a bit hot but it also needs time. black fruits it’s well made- just not my thing. — 5 years ago
Superb! Ordered more. — 6 years ago
Clay Bullwinkel
Great Cesanese del Piglio. Maria Ernesta Berucci is masterful. — a month ago