Louis Martin

9.2

Lovely Toro, hint of raisin, medium body, paired well with a lean rabbit stew. — a month ago

Joe Fischer

9.4

Superb and Lucious! Dark plum, dark cherry, licorice, and tobacco aromas. Smooth and velvety with a nice finish. — 2 months ago

Andrea Reyes

9.1

So good Toro, very easy to drink — a month ago

with Melissa

GaryWEdwards

9.6

Stunning Gran Reserva. In a league of it's own — 2 months ago

Bernat Jaume

9.5

Evoluciona muy bien en botella. Me queda una en la bodega. La aguantaré unos años, si puedo — 3 months ago

with Ana

Ryan Labbe

8.9

A favorite as it has sentimental value. Solid Tempranillo. — 3 months ago

Jeroen Koenen

9.1

Still intact. But it’s too ashy and bitter for me.

Better balance and more suppleness on day 2.
89->91 — 4 months ago

Tom Kobylarz

9.3

In great shape, age has refined the modern edges of this line  — 4 days ago

Jay Kline

9.2

Popped and poured; enjoyed over two days. Best on Day 2 after it brightened up. The 2008 pours a deep garnet with a near opaque core; medium+ viscosity with moderate staining of the tears and signs of sediment. On the nose, the wine is vinous with notes of blackberry compote, coffee, Werther’s Chocolate, tobacco leaf, leather, teriyaki, demi-glace, and dry earth. On the palate the wine is dry with medium+ tannin and medium+ acid. Confirming the notes on the nose. The finish is long and slightly savory. This is delicious and has to be one of the great values in Ribera del Duero. Drink now through 2032+. — 2 months ago

Tara Rudo

9.1

Yummy from paradox — 2 months ago

Alan Tate

9.0

Lovely wine - great value - a brilliant introduction to Ribera. My everyday red wine — 2 months ago

Andrea Reyes

9.5

Easy to drink, delicious — 3 months ago

with Melissa

Victor Charcan

9.0

Expressive nose of dark fruit, syrah fighting over Tempranillo. Dark, blackberries and liquorice, ripe dark cherries, pencil lead, chocolate. Fine tannins, I feel the alcohol, that dominates freshness, must be close to 15. Solid dark, great wine yet I miss freshness. — 4 months ago

Donald Williams

9.1

A nice example of a fairly obscure varietal. It worked better with my tuna entrée than with Bonnie’s rack of lamb. I think it needs a bit more aging. — 21 days ago

with Bonnie

Daniel Andersen

9.8

Mothers Day 24 — a month ago

Shuhui Ng

9.3

Decanted 3 hours.. ruby red and purple,, nose full of blackberries, pepper and oak. Mouthfeel - heavy bodied, moderate tannins, leather, spice, capsicum, peppercorn and vanilla. Tannins well integrated. Smooth and pleasant to drink. Long finish. — 2 months ago

Alvaro Bustillos

9.3

Papas estu — 2 months ago

Anthony De Blasi

9.4

Good showing, additional cellaring showed off. A like these more elegant Spanish wines — 3 months ago

David Kaplan

9.5

Floral on the nose, volcanic on the tongue — 4 months ago

K L

9.1

Good! Nice Spanish Kurt wine. Would get again or even try more expensive one. — 4 months ago

with Matt