Chalk, citrus, slight brioche. Acidic. Minerally Drappier Carte d’or brut @, JL, 250614 — 7 days ago
Pale lemon in color with a golden hue.
Fresh and rich nose of citrus, lemons, apples, pears and light earth.
Medium plus in body and buttery with medium acidity.
Dry on the palate with apples, apricots, pears, lemons, light earth, spices and white pepper.
Nice finish with limes and earth notes.
This is a very tasty white wine from Bandol. Rich and fruit forward. A great entry level white wine.
Nicely balanced and easy drinking. Showing nice complexity with elegance. Spicy and interesting.
Good by itself or with food.
A blend of 62% Clairette, 13% Ugni Blanc, 10% Bourboulenc, 9% Rolled and 6% Sauvignon.
13.5% alcohol by volume.
90 points.
$25. — a month ago
Really neat how this has developed. Slightly oxidative but retains a surprising freshness — a month ago
On the nose, chiseled, saline notes that provide backbone and vibrancy. Pears, white flowers and slate flow through to the chiseled finish. — 3 months ago
An Outstanding Blanc de Blancs Grand Cru 2016 vintage champagne from Mailly in Reims. Zesty and zingy and compelling acidly, super balanced, slightly but beautifully yeasty. Potentially to age another +10 years. Fine bubbles and very elegant and crazy smooth. — 4 months ago
"Odedi"
Red fruits on the nose with earth notes.
Medium plus in body with medium acidity.
Dry on the palate with red and black fruits, earth, light wood, light mushrooms, spices and peppercorn.
Tannic and still young, with nice complexity.
A blend of 85% Mourvèdre and 15% Grenache. Aged in large French oak barrels for 19 months.
14% alcohol by volume.
90 points.
$40. — 5 days ago