So delish! Beautiful and holding strong with notes of blackberry, black currant, clove, star anise, licorice, dried orange peel, black olive, potpourri, tobacco, leather, earth, cured meat, pencil shavings, graphite, spice box, forest floor. Complex and balanced with a long, elegant finish. — 4 months ago
A nicely-balanced Bordeaux-style; 79% Cab Sauv., 8% Petit Verdot, 7% Malbec, 6% Merlot. Deep, intense and concentrated, pleasant herbal and dark berries aromas, some spice notes, great coating and rounded tannins, silky finish, persistent aromas of cacao and espresso. A truly gem from Pritchard Hill, Napa. — 5 months ago
I was surprised it was in a clear glass bottle. Still very young but surprisingly light. Very vanilla with fresh cherry’s. Not a big Cabernet at all. — 4 months ago
New Year’s Eve 12/31/24 delicious — 4 months ago
Worth the wait! — 5 months ago
Blend of 78% Cabernet Sauvignon, 20% Merlot and 2% Petit Verdot, deep dark ruby red, aged for 21 months in French oak (75% new), aromas of ripe fruit, sweet spices and herbs. The palate shows blackberry, juicy black cherries and currants, big, full tannins, complex and well balanced. Complex with notes of leather, tobacco, cacao, espresso and earthy character on a long finish. Very Nice. — 7 months ago
Scott E. Becker
[Tasted on January 18, 2024 at Luogo in Nashville with Jay]
Pomegranate, red currant and açaí fruit, with licorice. Nicely balanced. — 3 months ago