Stuart Pollack

8.9

A nice Syrah for under $30. Not an extraordinary Syrah, but it tastes like Syrah and is a good value at its price point. — 6 days ago

Jason MacLean

9.2

What a lovely wine. Great nose, good fruit, good tannin. I’d like to be able to try this vintage again in 5 years. — a month ago

with Chris

James Everhart

9.3

Big celebration Wine with good friends on March 29, 2024. Sabraged — 2 months ago

Makoto Someya

9.0

2nd time. Following to 2021. Yellow. Fresh herb aroma. Acidity is spreading to whole mouth. Citrus and Pineapple, tropical fruits. Ca rugate san michele 20 @2090, AD, 240513 — 3 days ago

Bonnie Chu

9.0

Clams casino 🎰 , Mediterranean branzino 🐟, belon and moon dancer 🦪 — 19 days ago

Josh Graham

9.1

At El Gaucho Jomtien. Great accompaniment to the Australian MS9 wagyu. — 2 months ago

Randy Fuller

9.1

This wine is dark ruby in the glass and offers a beautiful nose that is full of dark fruit aromas and a good bit of oak. Tar also appears, adding a very earthy angle to the bouquet. On the palate, big, jammy blackberry, blueberry and cassis flavors are joined together by oak spice and a healthy dose of tannins. Despite the oak mentions, the wine tastes clean and fresh. The winery recommends pairing it with aged cheeses. I like it with spaghetti and meatballs. I used the wine in my sauce. — 2 months ago

Bonnie Chu

9.2

South America tasting: 🇦🇷 50/45/5: cab sauv/malbec/cab franc — 10 days ago

Bob McDonald

9.0

Brief notes. Mid Ruby in colour. Dried fruit on nose and palate. Liquorice. Finishing in very Nebbiolo fashion with fine powdery dry tannins. Went well with homemade Pizza. — 18 days ago

Brandon Boesch

9.0

A ton of earth, tobacco, green tree, small tart berries. Needs food. Not super impressed at this time. — 2 months ago