Bright and cloudy with a slight funk finish — 8 hours ago
Adv beni jcs — 4 days ago
This is being served colder than I would like and that said, the nose is not all that expressive. There is green apple, stone fruits, Meyer lemon to notes of lemon pledge, lime pulp, ripe, juicy pineapple, limestone marl, notes of marmalade, honeysuckle, light butterscotch, yellow lilies/flowers, white flowers.
The palate has a clean, round smooth entry. It is good but it tastes restrained to me. Maybe, the cool temp. Green apple, stone fruits-apricots, yellow peach/nectarine, Meyer lemon to a touch of lemon pledge, lime pulp, ripe, juicy pineapple, kiwi, green melon, notes of marmalade, honeysuckle, more pronounced butterscotch, caramel as it warms up, vanillin, gentle chalky powder, limestone marl, grey volcanic minerals, white spice, herbaceous hues, yellow lilies/flowers, white flowers with greens, nice round acidity, the finish is well balanced, round & elegant, a bit viscous and lasts about a minute.
I’ve had a number of producers from CC. I have had multiple vintages of LL’s CC and it simply doesn’t deliver like some of the other producers I’ve had that make white from CC. For me, it’s a nice wine but has often underwhelmed given the terroir.
I have had good vintages of white Bourgogne’s that show this nicely and better.
@EK225 — 2 months ago
Medium dark rubi robe, nose of dark cherries, spices and a hit of cloves and flowers. Oh so good in the mouth, medium bodied, complex, flowery and with some vanilla from the barriques. Fantastic. Roumier has gotten better over the years. — 3 months ago
Great bottle! No 🐞 problem with this one. Quite complex and in a very good way right now. — 9 months ago
Excellent! Smooth and polished. Super long and showing more maturity than I was expecting. All the classic notes in a superb showing. — a month ago
Scott camargo — a month ago
Thankgiving — 22 days ago
Light bodied red… strawberry notes especially on the nose. Some spice notes. Very decent bottle from Publix, think I’m enjoying this vintage more than last years. — a month ago

This one, on the other hand, did smack me in the face with a surprising streak of lean almost metallic minerals cutting through. — 5 months ago

Byo dinner — a month ago
Berry fruit, iron, tart and bold. — 6 days ago
Acker auction maggy — a month ago
Definitely a wine that needs to be served closer to room temperature than the fridge and let breathe just a bit. Complex bouquet comes alive as it warms with key lime pie, caramel apples, white flowers, and Chantilly cream underlaid by chalky marl aromas. Awesome, but then again, you expect that in this price range from a premier cru. — 2 months ago
Mark Rosse
Great upside but unyielding at the moment — 19 days ago