Holding up well — 3 years ago
Red berries, quince, orange blossom, and hay. A hint of natty funk. Juicy. Low acid. — 3 years ago
Heavy on the fruit. — 3 months ago
Nice gift for Father’s Day. Thank you @Rachel Goble and @Sam Hara — 2 years ago
Always good. It’s too bad they don’t make these anymore — 4 months ago
raspberries with clotted cream. — 4 years ago
Jan A
Bright crispy crunchy red fruits, minerality. The nose is like a delicate perfume with rose pedals and iron laced minerals and the palate follows with burgundy like elegance. — a month ago