Wow. Deep dark ruby. Blackberry, currants, cacao, wonderful nose. High tannins not gripping. Medium light body!! Strange. Haha. — 4 months ago
Dark cherry and tobacco. Finishes with some dried cranberry — 5 months ago
Dark purple. Very nice with ribeye. Would buy again. This would be awesome with Jamon y queso — 6 months ago
We are back.. love the restaurant and the wine is good.. Visit the winery 2 days ago — 9 months ago
Dark ruby in color with a short reddish rim.
Full-bodied with medium acidity.
Very dry on the palate with nice complexity and a nice mouthfeel.
Showing black fruits, cedar, licorice, chocolates, dark coffee, pencil lead, earth and peppercorn.
This is a delicious Tempranillo from Ribera Del Duero in Spain. Elegant and rich. Fruit forward and nicely balanced.
Starting to drink beautifully now, and needs a couple of hours to open up properly, so be patient.
Wine Enthusiasts 96 points. Wine Advocate 95 points.
This 5 year old Tempranillo is already complex, and will continue to age nicely in the next 5 to 7 years.
Easy drinking and good by itself or with food.
100% Tempranillo grapes, from 40 year old vines, were aged for 14 months in oak barrels and concrete vats.
14.5% alcohol by volume.
92 points.
$120. — 2 months ago
Cnog kevin lico benito carlos — 4 months ago
Deep Ruby color with aromas of dark fruits, flinty spice, floral and oak notes. On the palate flavors of blackberry, black cherry and plum with notes of espresso, cacao and licorice wrapped in oak. Firm tannins, great old world balance with acidity, full body, long finish ends with fruit, oak, spice, and earthy mineral character. — 4 months ago
04.07.25
Beautiful day in Toledo. — 5 months ago
Cena a ponentes del segundo encuentro ganadero — 5 months ago
A robust muscular but nicely balanced style that showed well after all the older leaner wines we’d been sharing. Fung likes it a lot. — 8 months ago
Excellent Spanish crianza. Sharing with family. — 3 months ago
Deep Ruby, slight purple edges, aromas of sweet red and black fruits with pepper spice and oak, 100% Tempranillo, aged in American oak. On the palate flavors of blackberry and cherry with licorice, cacao, vanilla and toasty oak tones. Full ripe tannins, wonderful balance, lively acidity on a long finish ending with an earthy mineral character. Very nice! — 3 months ago
Opened with the help of a Durand; cork was 4/5 saturated but did its job! Color looked fantastic so I poured slowly into a wide bottom decanter and enjoyed over the course of three hours. The 1989 pours a deep garnet color with a near opaque core and a slightly orange rim; medium viscosity with light staining of the tears and some light sediment. On the nose, the wine is vinous with notes of ripe and desiccated red and black fruit: black cherry, fig, brambles, leather, mushrooms, cedar box, earth, cool and warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is long and slightly savory. This was a lovely showing by a perfectly cellared bottle. Drink now through 2029.
— 4 months ago
WotN in a group of giants. Ping-pongy fireworks of flavor bursts none of which cancels out the others. Kept coming back to this. Wow. — 5 months ago
Better than the 2021. — 9 months ago
Great Ribera blend ! — 9 months ago
Ron Siegel
08, 09, 10 blend — 2 months ago