Had with our Uruguayan asado feast. Paired excellently with woodfired meats and vegetables. Wine stands up on its own too if you like jam forward oaky red wines. Aroma is barrel oak, vanilla, spice and dark fruit pie. Taste is a jammy blast of rich dark fruit, assertive tannin, and a lingering balance between the two to finish. Highly recommend this wine and would try more tannat wines! — 3 months ago
Inky in color with a short reddish rim.
Medium plus in body with medium acidity.
Dry on the palate with mild complexity.
Showing black fruits with wood, earth, light herbs, chocolates, tobacco leaf and peppercorn.
Medium finish with round tannins and tangy cherries.
This is a nice and interesting tannant from Uruguay. Smoky, spicy, and feels like a Californian Syrah.
Needs a couple of hours to open up properly.
Good by itself or with food.
14% alcohol by volume.
$20. — 8 months ago
v18. Very nice, consistently good. Dusty, white pepper and smoke nose. Juicy, black cherry fruit. Slightly astringent, earthy finish. Enjoyable. — 2 months ago
Some structure with bit of acidity. Medium body. Appreciate Matt gifting it — 3 months ago
v22. Very good! Soft citrus zest, stone fruit and wet stone nose. Lively grapefruit and lime fruit. Tart, saline and mineral finish. Enjoyable! — 8 months ago
I love Tannat and this is no exception. I feel like this is underrated probably because of its origins. Definitely try this if you can find it! Also, priced under 20€ — 2 months ago
Absolutely delightful with well-balanced tannins. — 7 months ago
Great value at this price point!! — 7 months ago
Tasted this at Beaverbrook in the UK! — 9 months ago
Sagee Aran
Bodega Garzon, Reserva 2022. Albarino variety from Uruguay. Sophisticated — 2 months ago