Courteny Morehouse

9.1

Date drank: January 2020
Year: 2017
Producer: Bedrock Wine Co.
Grape(s): Zinfandel
Region: Sonoma
Purchased from: Anconas
Distributor/Importer: na
Natty: Native yeasts. Minimal racking
Notes: 80+ year old vines throughout California. Nice perfume, spice, and fruit well balanced. Tobacco and leather is more subtle than other Zinfandels but i like it more. Great bottle of wine.  — 4 years ago

Joe Gillies

9.5

Similar notes to 2 months ago....drinking very well right now! — 6 years ago

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8.9

For whatever reason, this particular bottling has been my least favorite of the various Zinfandel vintage and vineyard combinations I’ve had from Bedrock. Don’t get me wrong - t’s certainly fine. It just doesn’t grab me beyond that. — 6 years ago

Craig Camp

General Manager Troon Vineyards

9.1

Stunning vibrancy for a wine of such girth, balanced and alive, but this is about hedonism — 8 years ago

Y Kwon

9.2

Floral perfume. Others say cool climate syrahs are light and airy. This ones no exception. Almost drinks like a Pinot. No game or smoked meats. Mild acids and moderate tannins. — 8 years ago

Steve Anderson

9.2

Seems a touch sweeter than previous bottles, but still a joy to drink. — 11 years ago

Kevin O'Connor

9.0

Love this vineyard and really like this wine. Going to let the rest of my bottles rest for a few months before trying again. — 12 years ago

with Megan

Steve Gerths

9.5

The 129th year of this vineyard nailed it. This is Wine Spectator #15 from their 2018 100 Best wines. This is aging well. Dark purple color from 19 wine varietals. This is a special wine! — 5 years ago

Mike Ancuta

9.3

Started off tight with honey and came across a little sweet. As it opened up Bosc pear and apple came to the forefront with orange peel. Had with banh mi and tum yum soup. — 6 years ago

Charles Garrison

9.1

Stunning color...refreshing without heaviness... — 6 years ago

Dan Michael

9.4

These wines are awesome! Every wine I taste from Morgan is noteworthy. Enjoyed this gem with an amazing beef brisket, fantastic wine with rich food, great acidity, balanced, pure joy in a glass! — 7 years ago

Jean-Francois Pelletier

9.1

Deep ruby color. Licorice, cranberry with slight red berries undertones on the nose. Palate feels very young. Long finish. Very interesting terroir. — 8 years ago

Mark Lindzy

9.2

New release of our Ancient Vines blend (⅓ each Zinfandel, Mourvèdre & Carignane) from Bedrock Vineyard. All 3 varietals play well together and add their own distinct flair, making for a red that's full-flavored yet nuanced. I would pair it with ribeye steaks, grilled lamb or braised short ribs. — 10 years ago

Robert S.

9.4

Consistently one of Bedrock's best blends. Decant for 30min and enjoy. — 5 years ago

Steve Anderson

9.4

Extra time has done this one well, taming the original 200% new oak. One of the three Bedrock expressions from the Hudson Vineyard. For ‘08. With all previous bottles from that group consumed five or more years ago, glad I saved this one. Loved it. — 5 years ago

Zimran Ahmed

9.0

Red fruit and candy on the nose with a little black pepper. Full bodied, fruit forward, with good acidity and integrated soft tannins. Darker fruit and some herbs. — 6 years ago

Michael Meyer

9.1

Beautiful and classic — 8 years ago

Jimmy E

9.3

These Bedrock cabs are hard to beat for the $ — 8 years ago

Raul Puga

9.2

2010 vintage. Really crisp and refreshing. A little age really did wonders. Very good — 9 years ago

Paul Mason

9.0

Probably the least ready to drink of the 2011 Carlisle Zins. Hold for 2-5 years. — 11 years ago