Ravi’s collection. Amazing. — 6 years ago
Great balanced wine, lightly aged in oak, fruit forward with slight buttery notes. Pear on the nose and nice smooth crisp finish!! Great wine!! — 6 years ago
2003
Gift from Bill Ballentine — 8 years ago
Big warm blueberry, rye bread with caraway, baked brownie, loose cigar tobacco and five spice with sweet smoke. The wine is almost black, concentrated, and star bright. Big coffee on the palate, cloves, black pepper, roasted sesame seeds and ripe black currants in mocha. Really a balancing act, that comes off like an Haut Brion blend. Maybe a touch of Cab Franc? — 9 years ago
A complex palate with blueberry and blackberry, some oak and gripping tannins. Nice medium finish. — 9 months ago
Revisiting this after 4yrs and it is coming along nicely: the color is unreal - just inky as heck w/intense concentration & stuffing. Similar profile w/improved structure. Russ Turco brings in grapes from Napa & makes wine in Door County, WI. Solid array of wines — 5 years ago
Solid #cheninblanc #chenin citrus, green apple and honey notes. #napavalleywine — 6 years ago
52% Merlot and 48% Cab Franc — 10 years ago
2012 at Brick House Folly Beach. Full round body with a spice finish-nice. We'll see how it breathes. — 11 years ago
This is the brut version of the same wine. Floral, lychee. Interesting and fun. Good wine to share. — 3 years ago
Stunner, still miles to go: reminded me of rockin 90s Zin - incredible purity, all kinds of perfectly ripe red fruit, spice & everything nice. Seamless, balanced, harmonious - flat out impressive from a producer in WI that trucks in grapes. Single vyd (Ballentine) sourced in Napa — 3 years ago
Great balance, elegant and very dry. — 9 years ago
Excellent! — 11 years ago
I'm in love — 11 years ago
Enrique
Wonderful wine, mellow. Notes of raspberries and almonds. Ideal to pair with meats.
I can see that the app is mixing in the same page qualifications for the Zinfandel and the Cabernet Sauvignon  — 6 months ago