Joe Flo

9.5

Dr. Crane dinner wine tasting starter. — 8 days ago

Orly Berke

9.6

2023– Best white wine I’ve ever had. So smooth and perfectly sweet. Paired with chicken paillard and Caesar salad with mom and dad — a month ago

James Knoblich

9.3

Aubert Sugar Shack Pinot Noir 2022 — 2 months ago

Ed Chin

9.4

Not what I expected i assumed elegance and was surprised that it was so full of fruit at this age. Another 5 yrs would help but right now it so pleasurable. — 2 months ago

Frank Gresik

9.5

Wow big luscious Chardonnay. Best I have had in years. 2009 was a great year. Waiting 16 years made it even better — 2 days ago

Scott E. Becker

9.2

[Tasted on June 7, 2025 at Noko in Nashville with Jay]

Raspberry fruit with black tea notes. Beautifully balanced. — a month ago

Lyle Fass

Founder Fass Selections

9.2

2018 base. 4 grams dosage and disgorged 4/22. Nose is all wet earth and yeast. Lemon peel, toast, citrus (tangelo?) skin as well. Really nice, layered and complex aromas. Lonely, mineral and tree bark aromas as well. Palate is juicy and clean with explosive lemon and grapefruit citrus fruit and terrific purity and freshness. Good sap and very clean. Needs air as I reckon this has more to tell. Nose gets some saline as well with air and the palate becomes juicier. It’s very good but so far not special. Really has good palate presence. — 2 months ago

Gene Buonviri

9.2

This medium bodied Oregon Pinot displays a range of aromatic flavors and notes. In addition to raspberries there are underlying notes of mushroom and leather.
Excellent pairing with aged Ribeye Steak and family.
— 9 days ago

Joe DAscoli

9.5

Decanted for about 2-3 hours before serving. Incredible nose and flavor profile. Very gamey. Lots of stewed fruit. Little medicinal. But came through and paired exceedingly well with lamb kebabs.

Had a little funk as it aired out but really sang at hour 4-5. Good grip. Will be excited to open the next one — a month ago

Michael Phillips

9.6

Mature but still vibrant with soft fruit and modest acidity. — 2 months ago