John Malcolm

10

Spectacular. Honey, pear, lemongrass, papaya, and a hint of tangerine. Full-bodied. I love Aubert, and their wines from the Lauren Vineyard are my favorites. This one does not disappoint. — 6 days ago

Scott E. Becker

9.5

[Tasted on January 9, 2025 at Halls Chophouse in Nashville with Ned and Beth]

Black cherry and raspberry fruit, with earth and spice. Bright and beautiful wine. — 20 days ago

Andy@andyberke.com

9.2

Lots of pepper. Opened up — 2 months ago

Scott E. Becker

9.4

[Tasted on January 17, 2026 at Bahia in Punta Mita, Mexico with Michael, Rachel and Kat]

Black raspberry and boysenberry fruit, with mandarin orange, black tea and minerality. Beautiful wine. — 6 days ago

Andy@andyberke.com

9.0

Plenty of butter and taste. Not quite the finish I wanted. Still fantastic — 21 days ago

John Malcolm

9.4

Juicy and opulent. Raspberries, cranberries, lavender, and a bit of spice. Satisfying finish. — 2 months ago

Ericsson

9.3

Been a while since I last opened one these bad boys. Still young but great bottle. Tons of precision. — 3 months ago

John Malcolm

9.5

Tasting blackberries and raspberries with a bit of spice. Full-bodied but nicely balanced. An elegant wine. — 9 days ago

John Malcolm

9.4

Aubert chards are always fabulous. Tasting lime, ginger, pear, and honey. Full-mouth feel with a lingering finish. A real treat. — 18 days ago

Ed Chin

9.2

I never gave it a chance to breathe. Tight and linear, though it packed a punch in stone fruit. Lighter in body than expected. Sadly I have no patience. — a month ago