Aubert

Aubert

Sonoma Coast Chardonnay 2020

Exceptional Chardonnay that can stand up to the best in the world. — 18 days ago

Paul, Sharon and 22 others liked this

Aubert

UV-SL Vineyard Pinot Noir 2017

Enjoyable Pinot. A bit jammy and limited vs high end CA peers but not much stopped this going down quickly. Color was a bit darker too. — a month ago

Shay, Eddie and 4 others liked this

Aubert

UV-SL Vineyard Chardonnay 2020

Outstanding. Grippy minerality. Excellent balance with the fruit. Golden yellow. — 2 months ago

Shay, Jan and 14 others liked this

Aubert

Hudson Vineyard Carneros Chardonnay 2015

Enjoyable though moderately oxidized — 2 months ago

Eric, Ericsson and 6 others liked this
Shay A

Shay A Influencer Badge Premium Badge

Always drink my Hudson’s pretty close to release. I don’t think they have the staying power as others…but they are pretty awesome at a young age!

Aubert

Lauren Vineyard Chardonnay

Gor
9.3

Pronounced nose with lemon cake, stone fruit, acacia, honey, some saline notes. The high ABV is easily hidden behind the concentration and balance.
— 15 days ago

Aubert

UV Vineyard Pinot Noir

Love this Aubert Pinot! A brilliant dark ruby color. The nose is filled with initial noes of dark cherry, cedar and soy followed by scents of cinnamon, florals, and black tea. Taste — cherry-raspberry fruits, cedar, sweet tea and a spice-herb long finish. Pairs great with the famous San Francisco Zunis chicken recipe—a yummy delight for Thanksgiving. A very grateful day! — 2 months ago

Karin BlazonaJill Young
with Karin and Jill
Tom, Eric and 8 others liked this

Aubert

Ritchie Vineyard Chardonnay 2016

Delightful paired with risotto and shrimp. — 5 hours ago

Vino and Ethan liked this

Aubert

CIX Sonoma Coast Chardonnay 2014

Fabulous bouquet. A powerful (and outstanding) wine. Lots of guava, apricot, and honeysuckle with a bit of lemon to add just the right amount of tartness. — 17 days ago

Aubert

Russian River Valley Chardonnay 2020

Tried to follow the instructions. Decanted and put in an ice bucket to mimic cellar temp while it aerated. Too impatient. Poured and drank. Little hot but really beautiful orchard and stone fruits. Then after more time and air this wine was really elegant. Excellent. — 2 months ago

Eric and Tom liked this