Jeremy Shanker

Sommelier at RN74

9.4

Absolutely incredible wine. Corsica is WAY too overlooked! — 6 years ago

Nancy Hinman

8.9

Nice red from Chile at Food Studio Hudson.
$48 — 8 years ago

Sergio Licea

9.3

Pomegranate, frozen strawberries, cranberry concentrate, rhubarb, white pepper, raspberry tea. Snapping acidity, light medium bodied, juicy texture, minimal crunchy tannin presence, long fruity slightly smoky finish. Aromatic, alpine freshness persists, as evolved as schiava/vernatsch/trollinger gets. — 9 years ago

Daron Watson

9.3

Perfume of orchard blossoms & tropical nectars
Apricot nectar, honeydew & cantaloupe, peaches, summer flower honey, lemon Italian ice, and a hint of flat leaf parsley — 10 years ago

Patrick Blondin Sommelier

9.1

Du Carignan Nature! Très réussi... — 10 years ago

Patrick Blondin Sommelier

9.0

Un cru du beaujolais!! Un grand!! — 10 years ago

Kaitlyn Quackenbush

9.0

Wild and super fresh. — 11 years ago

Noelle Lothamer

8.9

Perfect accompaniment to a summer's eve repast. — 11 years ago

Alix Wiggins

8.9

Perfect picnic wine! Light and fruity. — 11 years ago

Andrew Nelson

9.9

Ahhhhhhh. LALuyt is such a badass. Peep the no pregnant ladies graphic in the corner — 12 years ago

Anthony Lombardi

9.1

Paella night! I know we’re supposed to do Rioja, but Bierzo is on the table tonight. Cracked pepper & blackberry nose. Full bodied, more dark berries and smoky notes cross the mid palate. Structured, but very approachable and enjoyable right now. — 6 years ago

Douglas Braun

9.0

Creamy Vermentino character medium bodied subtle spice 2013 vintage — 8 years ago

Naboth van den Broek

9.1

Solid structure, dark but not overpowering. Very nice Morgon. — 9 years ago

Dave Burke

9.8

Sooo very delicious!! — 9 years ago

with Greg

Michelle Meywes

9.6

Light and sparkly red. — 10 years ago

Albert Camilleri

9.2

From last night. Excellent Meursault. — 10 years ago

Lolis Elie

9.4

A beautiful wine. Surprising pineapple and lime notes. More mineral and citrus that most Meursault. — 11 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

@DrinkChile interesting #chileanwine made by #frenchwine maker with #french grape in a #frenchstyle seems partial #carbonic maceration medium pale purple color intense aromas of black currants and violets. Great with roasted chicken different and interesting. — 11 years ago

Marcelo Maia Rosa

8.9

Carbônica ao extremo! Um grau razoável de extração para meu gosto... Achei bem mais interessante o resultado com MC do que os demais carignan. No final peca um pouco pelo exagero mas é muito interessante! — 11 years ago

jams jerfy

9.0

nora gray. classy — 13 years ago

Kerry Bunting

10

Love this wine ❤️ — 7 years ago

I Nell

9.1

Good mineralization leather acid, scant fruit, pair with fat; Day 2 — 7 years ago

Rob Moose

9.3

Gorgeous. Complex yet fresh. A touch of mint and raw pepper above brandies cherries and forest floor. In a great place and paired super well with duck and pork/clams at Lucques. — 9 years ago

with Chris

Тамара Еланина

9.5

Выдка 20 мес в старых дубовых бочках
Falstaff 93
Насыщенный рубиновый цвет. В ароматике присутствует тон лакрицы,черных ягод,перца,сливы,табачные нотки. Вкус сочный и элегантный с гармоничными танинами и активной структурой — 10 years ago

Scott Wren

9.8

Blocks from Mr Arenas Winery. This is lacy and delicate. Roses and geranium. Crazy wonderful. Sorry folks I am overcome by emotion to be here — 10 years ago

Lauren Chin

9.0

First time I have ever had a wine that tastes smokey — 11 years ago

Reynolds MacNary

9.2

Lovely Pinot. Love the glass cork. Nice fruit of the Pinot but just nice balance and structure. Gentle but strong — 11 years ago

Erik Longabardi

9.7

Like being on a boat listening to Real Estate! So groovy — 11 years ago

Eva Moe

9.0

My favourite Austrian. Black fruit and liquorice. — 12 years ago

CS

Sales Amy Atwood Imports

10

Possibly the greatest Vermentinu on earth. — 13 years ago