Donald Williams

9.7

Simply amazing. — a month ago

with Bonnie

Donald Williams

9.4

Scott makes such wonderful Barbera. — 3 months ago

with Bonnie

Donald Williams

9.4

Year after year, outstanding Barbera from Scott Harvey. — 7 months ago

with Bonnie

Donald Williams

9.6

Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 9 months ago

with Bonnie

Peter Montoleone

9.0

Fruit forward and Jammy. Very delicious. — 3 years ago

Oliver N

9.3

Tart black cherry, anise, pine and alpine vibes, high acidity, low spicy tannins.
A beautiful Cali Barbera with the acidity and spice of Piemonte, with the high toned fruit of California sunshine. I love! — 5 years ago

Chris DeRenzi

8.9

2017- very earthy. Good peppery spice. Subtle dark fruit. Good tannins — 6 years ago

Donald Williams

9.5

This is what old vines Zinfandel is supposed to be. — a month ago

with Bonnie

Jose Lorenzo

9.2

Turley always takes me back to St. Croix with my dear friend @John Greer
Cheers sir. Miss Galangal with you! — 5 months ago

Jonathan Wall

9.1

Taste like the Sierra Foothills smell. Had a sustained maturity… not over mature… just seemed the way it was meant to be. — 7 months ago

Ed Chin

9.0

A well made wine with plenty of time still. GSM’s just don’t do anything for me at the moment. — 8 months ago

TwiLea Fletcher

8.9

07.1125
Quite quite nice. — a year ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Yummy. Super floral. #grenache #garnacha #mourvedre #viognier #syrah — 5 years ago

Jason Budd

9.2

Lots of dark fruits with strong notes of cedar/cigar box. — 6 years ago

Donald Williams

9.6

A year older, but just as beautiful as the ‘14. — 2 months ago

with Bonnie

David Dorn

9.2

Bug wine and first Tempranillo outside of Spain I’ve had- really good stuff! — 4 months ago

Jamie Amann

9.0

Had a ruby color. Smelled like red berries and tasted like cherry or blackberry. — 6 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of two days. Best on Day 2. The 2023 Amador County pours a bright, deep straw color with medium viscosity. On the nose, the wine is developing with notes of tart orchard fruit: peach, lemon, tangerine, white flowers, lanolin, and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and the texture is waxy. Obviously young but I can’t help but feel that these Chenin’s from Tegan just keep getting better and better. Drink now through 2039. — 7 months ago

Mary Ellen Bonisteel

9.1

Lovely pairs with homemade pasta — 5 years ago

Maggie Harrison

9.4

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 6 years ago