Doug Powers

8.9

This lovely dark-fruited Douro tinto blend has clean fruit, crisp acid, enough structure to carry it a few more years, and a solid, lingering finish!! — 8 days ago

with Jim

Bonnie Chu

9.1

California tasting, v cherry, v sta Rita hills — 3 months ago

Myrta

9.2

Ok could be better but nice for the price — 4 months ago

Sergio L Figueiredo

9.1

Mendoza - SLF - Abr/2025
Álcool 13,5%. — a month ago

Stephen Fitzpatrick

8.9

Thick, chewy, full bodied Douro, heavy taste of black cherry and slightly smoky. — a month ago

Erica Cessna

9.2

Good and even better with steak — 3 months ago

Deborah Fontaine

9.0

Bought in Braga at a wine shop. Similar to Post Scriptum. Very nice. — 5 months ago

with Susan

Conrad Green

9.3

Dark peppery fruit. Lush with black cherry. Good balance. Delicious — a month ago

with Peter, Gregg and 1 other

Paul

9.5

This wine lives up to its name. Big, rich wine. Delightfully compliments and enhances food spices. Enjoyed with roasted duck with pomegranate and Turkish spice glaze. — 2 months ago

Jamie Lauder

9.1

90 % Chardonnay, 10 % Pinot Noir and Pinot Bianco.
Traditional Champagne method with 36 months on the lees.
Golden green in colour.
Bread dough, lemon, green apples flowers and a touch of toastiness. Firm acidity with a fine creamy mousse.
Vittorio Moretti bought the property in the 1970s.
His first vintage in 1979 was made with the idea of having his own wine to drink with friends.
Let’s all agree that we need a friend like that. — 5 months ago