Samuel Sabori

9.3

Mmmm glouglou indeed! Fizzy! — 8 years ago

Yi-Fen Li

9.0

Wine by the glass, Mei's bday dinner — 9 years ago

Michael Ochsner

9.3

Oxi, yes. But brûlée spear, rosemary, thyme, caramelized lemon, walnut. Great brightness on the palate. — 9 years ago

with Neil and Jon

Jenna Kaminsky

9.9

I was just poured a sip but it was delightful — 9 years ago

David Hodge

9.1

Wonderful, full body, rich dark plum, cassis, vanilla and smoke. Fine grain tannin and long finish. — 10 years ago

Michael Mitton

9.3

Really impressive! Intensity. Density. Length. Yum. — 10 years ago

Luke Blanch

9.0

motor oil ... what's your price for flight — 10 years ago

with Angie

Joel Hammett

9.2

Apple and pear with wonderful acidity and minerality. — 11 years ago

Ethan Forrest

8.9

Rangy, soft tannins, pleasantly balanced — 11 years ago

with Emily

Michael Harmstead

9.9

Delicious! — 13 years ago

Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.3

Powerful and pristine Sauvignon Blanc. — 8 years ago

with Greg

Chris McClellan

9.0

Very crisp, clean...mild pyrazine character. Minerality and great acid. — 9 years ago

Jeffrey Boscamp

8.9

New wine for me. Not a typical sauv Blanc by any means. Nice layers that were unexpected. Fruit and finish. Nice. Scribner in hunter. Great addition to Catskills scene! — 9 years ago

Sarah Taylor

10

My favorite Shiraz so far. So smooth and tasty. Love getting back into reds for Fall/Winter. — 9 years ago

David Boileau

9.5

Peach, apples with very nice minerality. — 10 years ago

Frej Helstrand

9.0

2014 MG Trou Trou — 10 years ago

Ben Wimmer

9.1

Nice wine. Red fruit. Good balance between fruit and alcool. Tanins are supple. — 10 years ago

Michael Scaffidi

Chef Sommelier Jean Georges

9.0

Significant honey; tastes like Vouvray but still excellent. — 11 years ago

Joe McGee

9.6

Minerally, wonderful from near Sancerre along the Loire river. — 11 years ago

Brian Boglitz

9.0

Quite good for a Chardonnay — 12 years ago

Michael Piaker

9.6

💥💥💥

1 August 2017. Rouge Tomate, New York, NY. — 8 years ago

Michael Piaker

9.1

21 April 2017. Rouge Tomate, New York, NY. — 9 years ago

Andrew Lam

9.5

Of course we're having this at the Alice quilting event! — 9 years ago

Timothy Lynch

8.9

This review is NOT for the Old Vine labeling.
Looking for a wine to go with the Thanksgiving meal? This Gamay will work perfectly with the array of dueling dishes on the table. (Put a couple away in the cellar and take another look around '19. You'll think you're a genius.) — 9 years ago

Jason Cho

9.3

Wet rock and egg white foam for days. Get it when you can find it! — 10 years ago

Julie Hamberg

9.2

Food friendly bubbly — 10 years ago

Nicola Morvillo

9.4

Brut Nature 2010 75% Pinot nero e 25 % Chardonnay — 10 years ago

with Blasco

Diana Erbsen

9.0

Mommy liked this at home in DC — 11 years ago

Lucas Wittmann

9.2

Yum. Saint Bris at age 5 (2009 vintage) and it's superb. Long, elegant, lemons, piercing. Their wines never disappoint. — 11 years ago

Mark Lindzy

9.5

So round and savory, me likey. — 12 years ago