Vasanth Balakrishnan

8.8

Here’s your argument for cellaring value-priced new world reds in #magnum bottles. Got this from #wsjwineclub fairly recently after release and put it in the bottom of my wine fridge and forgot about it. This weekend a family get-together gave an opportunity to open this #patagonia #malbec. After sitting a while and later in the weekend it started to really stretch out. Plush blackberry, plum, spiced vanilla nose. Lip-smacking acidity on the palate is balanced by lush fruit, sweet vanilla, some coffee notes and peppery spice on the finish with supple tannins rounding things out. Bonus - cool tartrate crystals on the bottom of the cork. — a year ago

Ferran Escrivà

9.2

#Magnum — 3 years ago

Anna Vocaturo

10

Yum, this is drinking beautifully, crisp with subtle fruitiness, yellow and white flowers, pear, plus it’s a #Magnum — 4 years ago

Kenneth Doll

9.4

Made an lovely warm Easter day even better. x. Rich, full of sunflower and honey. — a year ago

with Tracy

Ferran Escrivà

8.8

#Magnum — 3 years ago

Mike

9.2

A long two weeks forging our new “frontier” deserves this aptly named drop of gorgeous grape juice. Blackberry jam and tobacco with some pepper. #VAMOS — 4 years ago

Ferran Escrivà

8.8

#Magnum — 2 years ago

Ferran Escrivà

9.0

#Magnum — 3 years ago

Ferran Escrivà

9.0

#Magnum — 3 years ago

Ferran Escrivà

9.3

#magnum — 4 years ago