Bcc Oregon wine tasting — 5 years ago
You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 5 years ago
Graphite, cranberry, allspice, and cocoa. — 6 years ago
Yeasty aroma, fruit nose, look cranberry color, flavors front cherry & good balance mid length — 9 years ago
From the master David Lett — 10 years ago
Delicious. Great wine from a great winery. Old work Riesling aromas, touch of RS, bright. — 10 years ago
Very yummy, paired with mushroom raghu over polenta. — 4 years ago
Christmas gift — 5 years ago
Very fruity and crisp, enjoyed! — 6 years ago
Just wonderful on the captain list and we drink it on a Tuesday!! Great body and spice!!! — 7 years ago
We had the 2009 vintage on 12/23-4/15. Nice tastes of strawberry and raspberry with a velvety texture and smooth finish. David Polite makes a real good wine. — 9 years ago
This is a great Pinot. You'll never be disappointed. Pairs brilliantly with a 28 day dry aged bone in ribeye too. #laterpost — 10 years ago
Super fresh, 2014, Lychee, framboise, gariguette strawberry, in neutral French oak. Pinot Noir Rosé — 10 years ago
Beautiful red with tons of flavor that linger long after wine has left pallet. The changing flavors on the tongue is amazing — 12 years ago
Creamy with a hint of oak. Delicious!!! — 5 years ago
Earth, sweet cherries, dash of herbs and baking spice. Not a bad wine, drink now. — 5 years ago
This was surprisingly very nice — 6 years ago
Wow, the scores posted are very low. I’m going a bit higher here. Tart, cherry, strawberry and huge mouthfeel. If you know yamhill - then you’ll know this wine immediately. Christmas with my parents and two younger brothers....and my two nieces and two nephews. 6 kids under 13.....Xmas eve and it’s my dad’s birthday and my 13 year old nephew’s bday. Party party party. It’s what we do best. — 7 years ago
Enjoyed at Qui in Austin - a perfect compliment to the tasting menu. — 10 years ago
Loved this wine. It was delicious — 10 years ago
Soft, fruit forward, opens up to a lightly spice finish. — 12 years ago
Charlie Tapp
Red fruit, plum and vanilla. — 3 years ago