Stuart Pollack

9.5

Excellent Oregon Pinot Noir. Elegant red fruit that is controlled and not overwhelming, ending with a smooth finish. A great value at $41. — 4 months ago

Mark

9.1

For thanksgiving. From RumRunners. Bright. — 6 months ago

Dennis Hogenkamp

9.4

13.8% ABV Raspberry, red fruit — 7 months ago

Joe Lyons

9.1

Dark deep fruit plum, blackberries, forest floor on the nose, very big deep dark Pinot, might soft with more aging!!! — 10 months ago

with Michelle

Joe Lyons

9.2

Dark Oregon fruit, great spice, wonderful Pinot that still has a few more years, great value!!! — 3 years ago

with Michelle

Shawn R

9.1

Earth, sweet cherries, dash of herbs and baking spice. Not a bad wine, drink now. — 4 years ago

Jeff Holowaty

9.0

Enjoyed at dinner in the grill room at the fairmount hotel in Whistler. Fuller body for a Pinot. Very nice — 4 months ago

carmen

9.8

excellent carbonated pinot noir. it’s oaky with some vanilla notes that smoothed over the rich spice in the red beans paired with — 5 months ago

Corbett Foster

9.4

Beautiful wine. Time to drink the 2014 vintage is NOW! — 8 months ago

Scott E. Becker

9.2

[Tasted on March 1, 2023 at Home]

Vineyard is in Yamhill-Carlton AVA. Black cherry and blackberry fruit, with graphite, smoke and spice. — a year ago

Scott@Mister A’s-San Diego

9.2

2019 vintage. Soft and supple with chocolate notes. — 2 years ago

Samantha Hargrove

9.0

Creamy with a hint of oak. Delicious!!! — 4 years ago

Turd Ferguson

9.2

You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 4 years ago

Pinotman /// Andreas

9.4

Their 1st vintage. Excellent and at its peak. Drink up. Very Burgundian. Dark cherries, touch blackberry, cardamom, bark, black tea, orange zest, crushed marble, In my book one of the best they made since inception of this Jadot Oregon outfit. — 5 months ago

Justin Farrar

9.1

Great qpr. Something you don’t always get in the Willamette — 7 months ago

Jake Hajer

9.3

Almost crystal clear with just a little straw. Acacia, limestone, pineapple rind, nectarine, white peach. Heady but with a light touch. Will age very well but is great now. — 9 months ago

Matthew Cohen

9.2

Nose is plummy. Maybe a hint of stewed fruit.

Palate is sweet plums. Somewhat modern texture. Half way between Cali pinot and burgundy. — 2 years ago

Nick Del Grande

9.2

Delicious. Smooth. Paired with a teriyaki salmon on the grill. — 3 years ago

Jenn

8.9

Bcc Oregon wine tasting — 4 years ago

ginger ackiss

9.4

Christmas gift — 4 years ago