Good juice with nice acidity, but fruit is a little over ripe. Big wine — 6 years ago
The consensus among Biblical scholars is that Jesus turned water into pinot noir for his first miracle. This bottle confirms that, even though it doesn’t quite reach the quality served at Cana that fateful day. — 7 years ago
Just wonderful on the captain list and we drink it on a Tuesday!! Great body and spice!!! — 8 years ago
I don't usually drink Pinots without food but this is really good! — 10 years ago
Enjoyed at Qui in Austin - a perfect compliment to the tasting menu. — 11 years ago
Showing well, 2010 from 375. Smoky, has a youthful red berry characteristic. I heart Brian. — 11 years ago
Super fresh, 2014, Lychee, framboise, gariguette strawberry, in neutral French oak. Pinot Noir Rosé — 11 years ago
Beautiful red with tons of flavor that linger long after wine has left pallet. The changing flavors on the tongue is amazing — 14 years ago
Earth, sweet cherries, dash of herbs and baking spice. Not a bad wine, drink now. — 6 years ago
You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 6 years ago
Light and super drinkable. Cherries, a little floral. Acidic not tanniny — 7 years ago
Yeasty aroma, fruit nose, look cranberry color, flavors front cherry & good balance mid length — 10 years ago
We had the 2009 vintage on 12/23-4/15. Nice tastes of strawberry and raspberry with a velvety texture and smooth finish. David Polite makes a real good wine. — 11 years ago
This is a great Pinot. You'll never be disappointed. Pairs brilliantly with a 28 day dry aged bone in ribeye too. #laterpost — 11 years ago
Delicious. Great wine from a great winery. Old work Riesling aromas, touch of RS, bright. — 11 years ago
Christmas gift — 7 years ago
Graphite, cranberry, allspice, and cocoa. — 7 years ago
This was surprisingly very nice — 7 years ago
Wow, the scores posted are very low. I’m going a bit higher here. Tart, cherry, strawberry and huge mouthfeel. If you know yamhill - then you’ll know this wine immediately. Christmas with my parents and two younger brothers....and my two nieces and two nephews. 6 kids under 13.....Xmas eve and it’s my dad’s birthday and my 13 year old nephew’s bday. Party party party. It’s what we do best. — 9 years ago
From the master David Lett — 11 years ago
Another 2012 Willamette gem — 11 years ago
Loved this wine. It was delicious — 11 years ago
Soft, fruit forward, opens up to a lightly spice finish. — 13 years ago
Jenn
Bcc Oregon wine tasting — 6 years ago