Too much of everything for me. — 8 months ago
Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 9 months ago
Blend of mostly Cabernet Sauvignon, with splashes of Cabernet Franc, Merlot, Petit Verdot and Malbec all SLD estate fruit, deep Ruby with aromas of dark berry fruits, oak and sweet spice. On the palate flavors of blackberry, cherry and currants with tobacco and herb spice. Fine smooth tannins, approachable, long finish ending with fruit, oak, spice and herb mineral character. Nice! — 9 months ago
Really like this one- have had it lots of times — 12 years ago
Chris MacLean
Big winner at dinner tonight — 7 months ago