Daniel Feliciano

9.0

This has to open up. In the glass of in a decanter and then it’s fantastic. Complex and aromatic. I’d drink it all day. — a month ago

with Laura

Mark Rosse

9.3

Just 100 cases made of this single vineyard. Showing great character, depth and fine tannins. — a year ago

Randy Fuller

9.6

Actually a blend of Cab Sauv, Castelão, Syrah, Touriga Nacional and Alicante Bouschet. This wine is a very dark purple, almost inky. The nose is also dark, showing blackberry notes alongside savory tobacco, spice and earth, all in a very smokey framework. The palate of this interesting blend is nearly stunning. Tannins have a good grip, but the blue fruit flavors are amazing and the acidity leaves the sipper salivating. It seems bizarre to me that this wine cost less than $10. It drinks like it should cost much more.

— 2 years ago

Ming L

8.9

Aromas of ripe citrus and stone fruit are lifted by a subtle, herbaceous breeze. The palate is vibrant and rounded, with a refreshing acidity that leads to a clean, saline-mineral finish. — 2 months ago

Angie Forbes

9.3

Cork and jug — 5 months ago

Moises Aguilar

9.0

Delicious, fruity, not sweet perfect for fish foodstuffs — a year ago

Anders Berglund

9.0

Gott min smak. — 2 years ago

James Scurlock

9.1

Very delicious wine. A bit peppery — 3 months ago

Jakub Kalinowski

8.9

Black & blue fruit, cool, ripe yet with nice tartness & restraint and an earthy undertone.
Better on the palate with great balance between the cool yet sweet fruit, the quite present tannins and the juicy acidity. Everything comes beautifully together.
A typical, picture book Douro red.
— 4 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Not worth the hype. Overripe #alentejano #alentejo — a year ago