Delightfully fresh with a golden glow of muted fruit, light, lemon citrus melon but nice acidity to keep it clean excellent with a chicken in garlic and white wine, cream sauce with Calabrese chilies — 5 months ago
Yum. Bright, acidic with hint of fruit. Fine bubbles. Yum. — 10 months ago
At Pinard Wine Bar for the SFU Alumni event with Malachi and the Skoners! Lovely cab. — 2 months ago
strawberries. Clean. Long lasting bubbles — 5 months ago
Very nice Primitivo from the Puglia/Salento region. Dark ruby color. Paires wonderfully with Southern Italian food, but will go well with a variety of foods. Drank November 2025 — 4 months ago
Fruity forward. Soaked mouthfeel. Great wine for great price — 4 months ago
Dark plum, tobacco and other deep@fruit flavors rounded out with medium level tannins that make this more Sangiovese like than zin. — 7 months ago
Freddy R. Troya
Aia Vecchia – Vermentino / 2024
Toscana IGT – Tuscany / Italy 🇮🇹
Overview
100% Vermentino from coastal Tuscany. A fresh, Mediterranean-driven expression highlighting purity, salinity, and balance. Crafted to emphasize drinkability without sacrificing varietal character.
Aromas & Flavors
Citrus zest, green apple, and white peach layered with subtle herbal notes and a touch of sea-breeze salinity. Clean, bright, and inviting.
Mouthfeel
Light to medium-bodied with a zippy, refreshing profile. Acidity is well-controlled, giving lift without sharp edges. The finish sits right in the middle, neither short nor extended, making it incredibly easy to keep going back for another sip.
Food Pairings
Seafood, grilled vegetables, light pasta, bruschetta, or simple appetizers.
Verdict
A pure, clean, and beautifully made Vermentino that overdelivers in drinkability. Not flashy, just precise, refreshing, and consistently satisfying.
Did You Know?
Vermentino thrives in coastal regions like Tuscany and Liguria, where maritime influence enhances its natural salinity and freshness, often giving the wine its signature “sea-breeze” character.
🍷 Personal Pick
This is my kind of “patio pounder”—zippy, dry, and dangerously easy to drink. Not because it lacks complexity, but because it’s so well made that it flows effortlessly. Whether by the pool or alongside light bites, this wine adapts and delivers every time. — 22 days ago