Lishi Lee

9.0

With Wee Lee & Tanya. — 5 months ago

Donald Williams

9.6

Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 6 months ago

with Bonnie

Scott@Mister A’s-San Diego

9.3

2023 vintage. Light-medium body. Rhubarb, cherry, earth and concentration in waves. Great OR pinot value. 04.23.25. — a year ago

Phil Kessling

9.0

Thank you, Paul. First time tasting this. Very Meursault like. Tart green apple, lemon custard, crisp acidity, some new oak. — 3 years ago

Zita hunt

8.9

Nice bouquet, plum flavors. — 4 years ago

Emma Regan

8.9

Solid pinot, grassy, delicious. Easy drinking. Grassy to fruit. But not too much. Great with pasta on a Tuesday. — 6 years ago

Adam Knoerzer

9.1

Tart red fruit, spice, and wonderful restraint. — 7 years ago

Rob Brobst III

9.3

Dark berries… A hint of chocolate… But wonderful balance not to mention the tannins are super fine… — 6 months ago

Ken Southall

9.3

Full body & flavored, lots of tanin. — 6 months ago

David D

9.1

Pretty fresh, “acid buzzsaw” in a good way, red berry, concrete. 09/22/25 — 8 months ago

Robert Stackowiak

8.9

A good Pinot from Marlborough at a reasonable price. May 2024. — 2 years ago

Stephen Redenbaugh

9.3

Summer yum …. Killer gamay noir from Pinot/chard experts. We all need more light bodied summer reds that dance across your palate at cellar temp. Low ABV… light purple, cherry, berry, juicy sweetness with lively acid driving the fruit towards the finish. The bottle was gone too quickly with smash burgers and hand cut fries. Reminder to self: buy more next year, — 4 years ago

David Shaw

9.2

Accompanied Thanksgiving dinner. Might be one of the highest rated Chards I’ve ever tried. Enjoyed it. Well made. Matched well with our Bernaise sauce. We debated how to rate this given all the other wines served were red or dessert wines. Should be rated higher if served with other Chardonnay-appropriate dishes. — 6 years ago

Donald Williams

9.5

Always reliable, just a tad of sweetness. Love it. — 6 months ago

with Bonnie

Andrew Formi

9.3

Just perfect — 6 months ago

DAL 9000

9.1

Ruby brick color. Aroma of sour cherries. Dusty sour cherries with a hint of sweet raspberries. Then fades to an earthiness tannic finish. Old world style! — 9 months ago

Dave Mayers

9.5

Lucille. Holy WOW! This is American excellence. Lemon stones and reduction xtreme. Wish I could try this in 10 yrs. Perf. — 3 years ago

Paul Woolls

9.0

2012 exquisite balance. Bright. — 6 years ago

Jimmy Hong

9.2

Loved it! — 6 years ago

C. Robinson

9.2

This is a really good flavorful solid gin. Perfect on one large rock with a lime. — 7 years ago