Norman

9.2

Amazing nose — 5 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Nice. These guys make elegant wines for Paso. — 6 months ago

Diana Gifford

9.0

This was lovely addition to pizza! — 9 months ago

with Melany

Matthew W.

9.1

Black jammy fruit, sweet cedar, a bit of grip on the finish.

The head to head Turley terroir challenge is a push. Great wines! — 3 years ago

Brandon Passley

9.0

Great cab for under $10 — 5 years ago

Nina

9.0

Juicy. Yummy. Great for price. $14. — 6 years ago

Lee Richey

9.3

2016 vintage, very reliable fun wine for the budget. Easy drinking yet flavorful. — 8 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.3

With this much age this is a really fun bottle! Nose has baked stone fruit and tons of hazelnut with a hint of dried citrus peel. Palate is lively and rich with amaretto, bananas foster, peach crumble, and lemon custard. Fantastic. — 8 years ago

Benjamin Hickey

8.9

Med body, good length,savoury but not too funky. — 11 years ago

Patti Petree

9.6

Yum. So good. — 14 years ago

Rudi Sanchez-Colberg

9.4

At peak. Beautiful wine. — 5 months ago

Michael Belligan

9.0

Great bottle, full-bodies but not too jammy. I’d grab any fableist red off the shelf if I saw it, you can’t go wrong imo. — 6 months ago

Mariko

9.0

Earthy and peppery. — 8 months ago

Ed Chin

9.3

Needs a little bit of air. Red fruit that at first seems over extracted and then mellows a bit to reveal some mushroom earthy notes — 2 years ago

Jeremiah Diaz

8.9

Medium ruby in color; black cherries, plums, and cedar on the nose; medium plus acidity; medium tannins, but smooth; tastes like blackberries, cherries, and a hint of bell pepper witha long finish. Not as complex as I would like, but pretty good. — 3 years ago

Morgan Reese

9.2

Another Field Recordings hit for me. At the ranch for NYE. — 5 years ago

with Andrew

Brandon T

9.3

Always enjoyable - one hour decant, assorted red fruits. — 6 years ago

Andrei Shustov

9.5

Always a blast!! — 8 years ago

Maynard Yu

8.9

Maynard had this 11 years ago

Paul Riccomini

8.9

Should pair well with duck. — 12 years ago

Donald Williams

9.5

Delightful wine with both rack of lamb and filet au poivre. Decent price for a restaurant. We’ll be back. — 5 months ago

with Bonnie

Jamie Amann

9.0

Had a ruby color. Smelled like red berries and tasted like cherry or blackberry. — 7 months ago

John Malcolm

9.2

A powerful Zin. Tasting dark cherries, blueberries, chocolate, and a bit of spice. — 9 months ago

Raul Puga

9.3

Yummmy as usual. — 2 years ago

Bryan Kesting

9.4

One of my favorites in the Antica Terra lineup. — 4 years ago

with Scott

Lee Lightfoot

9.4

Phenomenal balance Syrah character dominates, lush perfume and rich dark fruit. Crushed after a 30 min decant, could have used a lil more development time but too delicious to complain about how it was consumed — 5 years ago

Phil Evans

9.0

We loved this wine very smooth and paired well with our dinner. We had some friends over to enjoy and they also loved the wine. — 6 years ago

Sam Reeves

9.0

Half-bottle at Sarabeths Central Park south — 8 years ago

Paul Carelli

9.1

I'm not sure why there are some low scores for this wine. Quite frankly it is one of the best QPR cabs on the market. Great structure and the fruit shines. Let it open for an hour and it is luscious Paso fruit perfect with some grilled steak. — 11 years ago

P A

9.2

Always a good bet — 12 years ago