I was curious to try this forgotten grape, which was saved by Sella & Mosca, and I’m glad I did! Starting off with the issues, they must have had some stabilization issues because there’s a bit of sediment so the glass has zero bubbles within seconds of being poured. The nose is fruity but with great restraints on ripeness, with white peach, pear, some lemon and plenty of salinity. Good acidity on the palate, the salinity is prominent together with a touch of phenolics which doesn’t detract from the experience. This would be great with some time on the lees, I think that’s what they do for their premium bottle — 2 years ago
Deep, opaque burgundy color. Smells fruity - blackberry, plum. Tastes smooth and lush. Tastes hammy with a little black pepper. — 5 months ago
Great local wine in Sardinia. — 2 years ago
Very nice — 9 months ago
Warmth, straw, golden color, crisp, mature, middle of the road bubbles — 2 years ago
Lemon peel, sea breeze, and hint of white flowers, slightly oily mouthfeel, good acidity and saline taste. Great values. — 2 years ago
Kyle
Very ripe color. Low concentration. High alcohol and big nose. Way softer on palate than I anticipated. Nicely balanced. Short finish. Medium to low tannins. Not much fruit in this one, mostly earthy notes. — a month ago