Peter van den Besselaar

9.1

Vintage 2021 | Either the wine is closed, either the smell is introverted. Berries, chocolate, cedar. Obviously still tannins, but good balance and nice bitters. Good example of old vines wine. — 3 months ago

Steve Ambrusko

9.0

Robust yet balanced, mildly earthy with subdued fruitiness. Very pleasant. — 5 months ago

Seiichi Kurumizawa

9.0

Minaワイン
ビルバオ — 6 months ago

Camilo Jaramillo

9.3

241103 finca papá. Muuuy interesante en el cachete. — 6 months ago

Peter Heyboer

9.2

Oh yeah this is the stuff. Minerally, herby, leather/tobacco blackberry jam nose. Assertive but not aggressive dark fruits and barrel tannin on the palate. You can't stop sipping it. Would absolutely drink again. — 7 months ago

with Matthew, Ethan and 2 others

Jay Kline

9.2

Salanques: Poured into a decanter several hours prior and returned to the bottle just before dinner. The 2007 “Salanques” pours, a deep garnet color with a near opaque, core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and slightly desiccated red and dark fruits, red cherries, blackberries, dried red flowers, well-oiled leather, rocky minerals, light baking spices. On the palate, the wine is dry with medium+ tannin (that is mostly integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+. Showing remarkable elegance; this is a delicious, gorgeous Priorat that is currently firing on all cylinders. A lovely pairing with paella a variety of traditional Spanish tapas. Drink now and over the next 10 years. — 8 months ago

Baltar666

9.3

Excellent, clean and crisp, spicy and fruity Spanish red. Love it! — 3 years ago

Imogen Stanley

9.3

Christmas cava — 4 months ago

Scott Kahn

9.2

Intense red fruit and color for a wine that was immediately approachable. Structured and balanced for cellaring. Delicious with lunch! — 5 months ago

Alvaro Bustillos

9.7

Comida jorge baeza con winegeeks chih — 5 months ago

Herb Listen

9.1

Porta vino wine dinner — 6 months ago

Bill Morgan

9.3

Full bodied and complex but not heavy. — 7 months ago

Anthony De Blasi

9.3

Very elegant Priorat where the best is yet to come. Nice nose but still a bit restricted. On the palate the same as the nose. Great potential but not yet revealing itself at 100%. Hold in my personal opinion — 8 months ago

Pamela Taylor

9.6

Love the chalky-floral nose, savory citrus-filled tiny bubbles. Finishes very lean and crisp, Fun and delicate! — 3 years ago

Joseph Toohey

9.0

Nice medium body — 5 months ago

Sipping Fine Wine

9.0

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold color with a frothy creamy mousse, small rapid bubble flow with a steady stream. Aromas and flavors of apple and citrus with toasty notes, integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne. — 5 months ago

Ted

9.3

Having a bunch of Priorat wines this week. Beautiful elegant wine. Drinking well at 10 years of age. Remembering the Herd!! — 6 months ago

with Jeni

Ruud Verhagen

9.2

enjoyable and smooth CS from Spain… — 6 months ago

Christian Fischer

9.2

Very nice. Tart. Medium body. Great dinner in Barcelona — 8 months ago

Daniel P. Drake

9.1

We opened this beautiful Cava, the 2020 Ravantós i Blanc Conca del Riu Anoia Extra Brut Cava Rose. From Catalonia Sant Sadurni D'Anoia, Spain. A blend of 44% Xarel-lo, 39% Macabeo, 12% Parellada and 5% Monastrell.

On the nose is strawberry, lemon, white peach, lime peel, almond and a bit of minerality.

On the palate there is strawberry, citrus, lemon, lime peel, tarragon, hazelnut, yellow apple and minerality.

This wine is medium bodied with an onion skin color with a bone dry mouthfeel medium + to high acidity that leaves us with a long fresh citrus wet rock finish. At $23 you can't go wrong. This will hang with the best sparkling wines. I hope everyone had a wonderful weekend please stay safe and healthy heading into this week ahead. Nostrovia! 🥂🥂🥂🥂 — 2 years ago