6/15 blind tasting wine 5 - — 6 years ago
All kinds of salty mineral goodness. Best to let open up in the glass for 20-30mins. Let it develop along with good conversation with friends or family. #wheninparis — 8 years ago
2014 exquis fruité rouge mur magnifique sur un gigot d agneau. Élégant racé fin équilibré — 9 years ago
Beautiful Fleurie. — 9 years ago
' unless we wines with double the amount of vineyard' said Stephane Tissot #biodynamic #sumiller #winelover #chardonnay #jura #arbois — 11 years ago
Scrumptious. — 11 years ago
A complex Chardonnay that really is wonderful to drink. — 7 years ago
Fruity and light — 7 years ago
Une bonne Syrah sur des fruits noirs, avec un début d'arôme secondaires, le tout très équilibré. Super rapport qualité prix! — 9 years ago
Well made Syrah at a great price. Yes please! — 10 years ago
Loving this Cote du Py gamay! Perfect way to start the evening in NYC — 11 years ago
17- rich, long — 11 years ago
The benchmark for Trousseau — 6 years ago
Crisp, dry and clean. Pairs well with food. Good entry-level bubbles. — 6 years ago
Rocking Roussanne. The freshness on the palate of these micro cuvee St. Perays is just unreal. They drink like nothing else in the Rhone. If Pur Blanc is the Montrachet of the lineup then this is the Chevalier as this is an awesome elegant Roussanne. Like Grand Cru level. Stunning nose. So complex, yellow fruits, pear, mineral, tree bark, earthy, quince but so refined and clear. Amazingly clear actually. Yellow plum. The palate is masterful. Concentrated yet so elegant with such texture and just awesome balance. This is next level Roussanne made in tiny batches. What finish. Fruit is plum, yellow peach, mango, papaya, but so fresh and not vulgar. All class. Just nuts. — 6 years ago
Outstanding — 8 years ago
We enjoyed this bottle the first night of our honeymoon and loved it — 9 years ago
Cherry, black tea, pepper. 100% Syrah. Layered, silky, med-bodied. Had at Blackberry Farm. — 10 years ago
2009 vintage. Didn't do it for me. — 11 years ago
Michelle M
Boldly and marvelously fragrant, with ripe cherry, blackberries, almond paste, cinnamon stick, and hints of cloves, spicy mint, and warm tires on the nose. Dark cherry, juicy plum, raspberry on the palate with notes of milk chocolate giving way to sharp scratchy mint-tea tannins and a hint of bacon fat emerging with black peppercorns on a long finish. Very well done and interesting. Excellent value — 5 years ago