Paired with scampi and a salad. WS has figured it out. — 18 days ago
Paul Hobbs – Pinot Noir / 2023
Russian River Valley AVA – Sonoma County / California / USA 🇺🇸
Overview
100% Pinot Noir from select vineyard sites across the Russian River Valley. A refined, cool-climate expression that balances depth, structure, and elegance, showcasing Paul Hobbs’ precision-driven style.
Aromas & Flavors
Ripe red and dark cherry, raspberry, and plum, layered with subtle baking spice, vanilla, and a touch of forest floor. Oak is present but beautifully restrained, more of a whisper than a statement.
Mouthfeel
Medium+ body with a silky, polished texture. Structured yet graceful, with fine tannins and vibrant acidity. The wine moves seamlessly across the palate, fluid, lifted, and balanced.
Food Pairings
Duck breast, roasted chicken, mushroom risotto, grilled salmon, or earthy dishes with herbs.
Verdict
A Pinot Noir that bridges complexity and drinkability. Layered and structured, yet effortlessly elegant, this is Russian River precision at a high level.
🍷 Did You Know?
Russian River Valley Pinot Noir owes much of its finesse to diurnal shifts, warm days build ripeness, while cool, foggy nights preserve acidity and aromatic detail.
🍷 Personal Pick
This is where Pinot becomes expressive without trying too hard. The oak is dialed in, the texture is silky, and the balance is spot on. It doesn’t shout, it truly danced in my palate! Cheers! — 2 months ago
13.2%. A perpetual favorite. This vintage seems more fruit driven compared to previous renditions. Quite dark. Cherries, raspberries, cranberries and some tea notes, well integrated tannins and dare I say “smooth” mouthfeel. Sadly/unfortunately in a different prize range compared to a decade ago. 75$ or so. Seems high to me. — 23 days ago
Found it! This is a light-handed Zin, and very delicious. Thanks for the recommendation! @Doug Powers @Anthony De Blasi
Listening to a little Depeche Mode!! — 8 days ago



Smooth wine with bright red fruit and good structure. — 2 days ago
Yummy. Good alone or with charcuterie. Light bodied. — 6 days ago
Cherry, vanilla, and blackberry with a touch of oak. Fruity but still very structured this is still a favorite of mine. — 9 days ago


Neil Valenzuela
Medium ruby color. Aromas of candied cherry, black cherries, floral notes and chocolate. Black cherry, wet rocks and savory finish. Insanely good! — 3 days ago