Ceccherini Cristiano

9.0

This can replace Aperol
Everythi g from Silvio Carta is organic and quality is evident in everything he does
Dryer than aperol
A spritz with Aspide is a start of a journey to Sardinia...during summer of course..and by the beach too — 23 days ago

Jason Sliwa

9.3

Really enjoyed this with pot roast. Seems to be at the right age. Still young fruit, and tannins are integrated if yet still strong. — 6 months ago

with Vicki

Adam Kincaid

8.9

Pretty young but drinks a bit older. Leather and tobacco mixed with bright red cherries and finely chopped dried herbs. Medium body, medium tannins, medium finish. Dried fruit, tart cherry, and rhubarb. All around a really good drink! — 2 years ago

with Jillian

Orly Berke

9.3

Very peppery and smooth — 23 days ago

Jonas Hartz

9.3

Old world Rioja — 5 months ago

Henry Fuseler

9.0

12:2024. Good fruit and nice nose. Nice on the palate and finish. — 9 months ago

Nick Brandon

9.2

Magenta color with light rose rim.
Fresh forest bouquet, pine needles, unfamiliar fruit.
Dark chocolate and herbaceous on the palate.
Paired with burgers, hotdogs, broken cork. — a year ago

Tom Barras

9.0

Sleek and smoothly textured, it displays an engaging, deep garnet appearance, with subtle aromatics and flavors of woodland herbs, dried fruit and nuts, and balsamic nuances. It has good structure and is well balanced with light acidity and gentle tannins at the long, mouth coating, tasty finish. Overall, an excellent wine from an excellent vintage. 2012 vintage.
— a month ago

Stan Nelson

9.0

Cherry, red fruit, dry and acidic — 7 months ago

Tyler Felous

9.6

Beautiful old wine but tasted so young and alive. Classic barolo depth with velvet delivery — 9 months ago