Nice. Sometimes of tastes like a pinau d'aunis — 3 months ago
Makes your checks pucker a bit to start, but it’s very clean and is organic without added sulfites so no headache. — 2 years ago
Violet, blackberry, licorice, and cedar. Lighter than I expected given how dark it is. — 2 days ago
2023. Unoaked. Just plain delicious. — 5 months ago
A bigger Grenache from Paso Robles, very earthy and would be great with a steak, burger or carne asada tacos — 2 years ago
MultiYear blend 2012, 2013, 2014. First year not magnum only. From 750 mL that was singing. — 10 months ago
Galen Hasler
Rich full body, lovely acidity, stone fruit with hints of nut and sherry, soft tannins — 6 days ago