Brent Young

9.3

DAY 1
👃Perfumed orange florals, peppery lemon & minerals
👅More pretty & less intense than many PYCMs. Palate is medium bodied. Not totally dry

Remaing wine Slow Decanted in my refrigerator

DAY 14
Change in character vs Day 1. The subtle fruit has been shrouded by intense minerality
👅Flinty, smoky minerality with just enough lemon fruit. Nicely salty. Long bold and distinctly dry finish

Quite different on the 2 occasions. It was more delicate and very nice on Day 1 but I preferred the intensity & minerality that had developed by Day 14💕🥂

Follow Vinlog.notes on Instagram — 4 days ago

Daniel M

9.0

This smells like a meursault : butter, lemon, hay. That's nice... The palate is very good : very stong acid backbone, very nice lemon note, some buttery notes, a very good width, a good grip, some expanding mid palate and a finish with lemon and butterry touches. Very good — a month ago

Andrew Schirmer

9.3

Day 1 like sucking on a cedar plank. Day two glorious fruit emerged. Fabulous texture. Serious shit. — a month ago

with Alsu and Geoff

Ron Siegel

9.3

Can’t keep my hands off of these, so good! — 18 days ago

Tom Elliot

Founder Northwest Wines

9.2

Medium light with lots of acidity. Long and lively. — 21 days ago

Ron Siegel

9.3

Another great Saint Aubin from PYCM — 22 days ago

Andre Rodrigues

9.2

Maison Sota — 24 days ago

Mike Lev

9.0

Charmois, the working man’s Chassagne Montrachet, it is said. Very floral and citrus, butterscotch too. Great QPR. — 16 days ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.3

Jeremy Wade Vass Turns 50! — 23 days ago

with Billy and Jeremy

Martinez

9.0

Chardonnay from different parcels around Saint Romain, a relatively unknown appellation not far from Meursault, but at a fraction of the price. Vinified in tank and oak. Pale golden color. Aromas of pear, vanilla, some oaky notes. Medium to full-bodied. Quite rich and round. Citrus and minerals on the palate. Tasty, nice saline finish — 10 days ago