One of my favorites! Enjoyed with Thanksgiving dinner. — 5 years ago
Covid Bottle 3. A little spicy. 2017 — 6 years ago
Perfect for a summer meal outside. Lovely honey and mineral notes — 9 years ago
Had with beef cheek over smoked root veggies- DO IT!!! So silky and rich- wild cherries and forest floor. Did a John Bender fist pump after dinner, it was that good. — 11 years ago
Took a couple days for this wine to open up and to really start strutting its stuff. Vibrant, primary, dark cherry fruit tones meet pine forest, spice, and licorice nuances. With the extended aeration, an intriguing mineral note also developed. Svelte (12.8%), yet vivacious and intimating appealing future complexities. Would be fun try again in 8+ years. — 12 years ago
Slight nod over the Rivers-Marie 2013 Gioia (still very fruit driven) and Failla 2013 Occidental Ridge. The Littorai was the most evolved and Burgundian of the bunch. — 9 months ago
Best Syrab I’ve ever had. — 5 years ago
Wonderful fruit bonb — 6 years ago
Generally I pass on California Pinots, however this one is well worth the time — 8 years ago
Very subtle nose but heavy, dark fruits that linger, and linger — 11 years ago
One of last bottles I bought in 2004 in Italy at winery. Absolutely gorgeous nose. Cherry, floral, Coca Cola. Still has lots of fruit smooth tannins and great length. Drinking window by professional stated through 2015. Has at least 5 years in my mind. — 11 years ago
Delicious! Thanks unwind — 12 years ago
So, this is absolutely delicious! Thanks for the recommendation, Jill! Xx — 13 years ago
This is a new Pinot Noir for me and will become a go to. It is fruit forward (just how I like it), with a little mint and herbs. Better after some time to aerate. — 7 years ago
Very smooth — 9 years ago
Outstanding! — 10 years ago
Delicious! — 11 years ago
Daniele Cuzin
2023 vintage in October 2025. Bought at the winery in September 2025. Appreciated. — 8 months ago