Juliana Leite

10

Happy Saturday night — 5 years ago

Caroline Stacy

10

Best cheap cab so far! — 5 years ago

Theo Eeuwes

8.9

Nice and mellow, drink during snowy weather. — 6 years ago

Nicholas Cole

10

Delicious! — 7 years ago

Dennis Kellison

8.9

Toasty, green apple nose, nice chard — 7 years ago

with Karen

Debbie Shing

9.2

Savoury traditional Chinese medicine aromas, dates, prunes, sultana raisins, roots and root vegetables. Tangy acidity and long finish. Truly delectable — 7 years ago

with Anya

Rachel Knight

9.8

I really like this one. Very different- crisp and sweet without actual sweetness. Very cool. — 8 years ago

with Brad

John Early

9.0

Good red blend from Total Wine. — 8 years ago

Michael Seely

9.4

Chris Berg has his act together. This is an wine supple and divine bringing soil to the forefront classically. Grateful to taste — 9 years ago

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.9

Really reminds me of burgundy. Neutral oak. Has a bit of that burgundy gym sock action going on. Lots of pretty, wild dandelion flowers. Great acid. — 10 years ago

Makoto Someya

9.0

Good concentration and good balance between sweetness and spicy. @, vinsamble, 190207 — 5 years ago

cea sol

8.9

Floral and peppery, oak and vanilla, low tanning, long finish. — 6 years ago

Frank Kuo

9.0

Color of nice light gold. Nose is quite decent with ripe tropical fruits, like mix of ripe banana, pineapple, and mango, a bit nutty, and a bit sprite. Taste is fainter with too much emphasis on the bittersweet zesty note, some saltiness, and indeed some fermented grains and plummy. Aftertaste is again a bit salty but too much bittersweet. She is ok. — 6 years ago

Kevin Blix

8.9

Good wine. Almost a 9 — 7 years ago

David T

Independent Sommelier/Wine Educator

9.0

The Osteiner grape is a German grape variety created from crossing of Riesling and Silvaner. Despite its German roots, Rippon is perhaps the most notable producer of this variety. Nose of lemon, lime, ripe melon and white fresh florals. On the palate, fresh, clean, round and brilliant. Beautiful acidity, lemon, lime, melon, stone fruits, pear, fruit blossoms and citrus peel. Another photo of their amazing view and owner Jo Mills with my wife. Jo is such a great host with amazing passion and energy for making great wine. — 7 years ago

Wade Fee

8.9

Unique flavors for Oregon Pinot Gris. Rich and complex. — 7 years ago

Mike Viscosi

9.6

Fruity and smooth. Nice for a dinner wine — 8 years ago

Kate M

9.4

Very good rose. Not too sweet — 9 years ago

Rick Scott

9.0

Great with spicy pizza. — 10 years ago

Frank Anders

9.8

This is a very drinkable wine. Well – balanced. One can drink it by itself or with food. — 10 years ago

Davenport Edwards

9.0

Trader Joe’s. Standard Napa Pinot Noir — 5 years ago

NatalieLynn Miller

9.7

It’s not overly sweet. Perfect balance of sweet with hint of fruity tang. Would surly buy again! #its5oclocksomewhere — 6 years ago

David Symes

9.5

Light for a Syrah. Fantastic! Little to no return. Berries — 6 years ago

David L

9.2

13'. Roots Wine Company .The barrel project Grenache. 30 months in barrel. 30 minute decanting . Truly a crowdpleaser. — 7 years ago

Brian Ptack

8.9

I still love this Pinot but the 2011 was amazing I drank at least a case. It does not have the same feel seems more heavy with darker fruit notes. — 7 years ago

Filippos Patriarchis

9.0

Great Xinomavro with sundried tomato and soil aromas!! Strong tannins with medium body! — 7 years ago

Maya Kaczorowski

9.0

Slightly sour, wonderful flavour. Light to medium bodied. Would be good with strong cheeses. — 8 years ago

Koire Rogers

9.3

Chocolate cherry dirt rootbeer float. Very tasty!! — 9 years ago

Jen Albee Bergstrom

8.9

Boise. Great wine. Delectable didn't save. Don't remember comments. :-( — 10 years ago

Sherry Scheinman

9.8

Screw top at Stan's from Roots. Has kick! — 11 years ago