This was a hundo p for me! — 5 years ago
Tart Strawberry, nice transition from the aged Chardonnay at first taste at Commis — 8 years ago
Just a baby. Great acidity, dark fruit and a wee bit o funk — 10 years ago
Funky nose with hints of Jura-like oxidation, ripe pineapple, honey and orange blossom. Touch of sweetness up front and a long finish. — 10 years ago

Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 11 years ago
Dancer’s Perrieres vines are sandwiched in between the great Roulot and Lafon, and his 2013 Perrieres is a stunner. There is so much depth to this wine and it’s about so much more than just reduction. It’s detailed, complex and layered with yellow fruit and stony minerals with superb density and inner mouth tension. It’s powerful and intense but its weight is so lifted and the freshness of the vintage keeps it impeccably well balanced. There is a line of pulsating acidity and exhilarating energy on the palate that leads to an explosively long finale. — 5 years ago
Delicious with our homemade pizza! — 7 years ago
Outstanding Quality price for this Grand Cru. Perfect structure and body. Mineral hints and delicate bubbles — 10 years ago
Wow! Drinking well now. Don't wait. Get her while she is good! — 9 years ago
Great stone fruit flavors. Touch of oak on the finish — 10 years ago
Incredibly floral, well balanced, full bodied — 10 years ago
I had to send a bottle out because it was floral. "But Madame, it is called Fleur de Whatever, you ordered it"
You are absolutely right, I'm guilty, but bring me a totally new one please. — 11 years ago
Noah had this 12 years ago
Leah Weissburg
First wine I chose postpartum! So fresh, with a funky nose — 5 years ago