Baltar666

9.5

Get this and put it in you! The perfect summer wine, recommended by Ian at Pamplemousse - fruity, spritzy, balanced, perfect rose from Portugal. $14 — a month ago

Fin Jams

9.3

Nice-cional Woo-riga! This was just an amazing wine with a full body and great taste profile. Noses black cherries, vanilla, meat, spices, peppers, saline. Taste is the definition of chewy tannins. Bloody complex flavours - so much going on for this. Just enjoy this!! — 7 months ago

Joanne Franzel

9.0

Pale yellow good bite Sam brought it and he always brings good stuff — 10 months ago

Steve Rura

9.1

Very tasty aged Portuguese red. If I had it blind, I would guess Northern Spanish - Ribera del Duero or Rioja. Smooth and slightly musty/earthy from the age (got some cork crumbles). Opens pretty quickly, with concentrated red fruit and some blackberry. Pleasant tannic grip with a soft texture. Bold flavor throughout, big body (14.5% abv), some pepper and dry grass on a savory finish. Nice for a reasonable price. — a month ago

K L

9.3

Excellent. From Portugal airport after having it at the Belmont. Everything you’d want in a red. — 9 months ago

with Matt

Brandon Hoeft

9.2

Had this at chef Avillez’s Bairro in Lisbon’s Chiado neighborhood. First time trying a Dao DOC wine, and it was splendid. Medium bodied, dark fruit and peppery. A nice contrast to the lighter vino verde’s I’ve had a lot of in Portugal. A bottle of this in front of me would be dangerous. — 2 years ago

Jody Wycech

9.0

The Sangiovese was out so we landed on this one. No regrets. Smells a bit astringent but with lots of vanilla and strawberry. Very fruity, medium bodied. A solid wine, especially for $18 at a restaurant. — 5 months ago

with Ethan, Peter and 1 other

Stephanie

9.0

Perfect on Colin’s roof deck. Tart. Juicy. — 8 months ago

Steve Medbery

9.4

Great structure, luscious, blueberry, dried fruit, spicy — 2 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

A little softer and simpler than expected — 3 years ago