Polgoon Vineyard & Orchard
Claude Riffault
Les Chasseignes Sancerre Sauvignon Blanc 2019
The 2019 Sancerre Les Chasseignes has a ripe and open expression. It fills the mouth with a sense of effortlessness, which Stephane Riffault puts down to both the caillottes soil and the ripeness of the vintage. It is in the riper spectrum of Sauvignon aromatics. This wine leaves the variety's green flavors far behind and focuses instead on orchard fruit and almost heads into the realms of tropical fruit, which isn't something you normally associate with Sancerre. Gently refreshing with the caillottes providing a line of chalkiness on the finish. One for the short to medium term due to the vintage's ripe profile. (Rebecca Gibb MW, Vinous, August 2021)
— 4 years ago
Jean-Paul & Benoît Droin
Montmains Chablis 1er Cru Chardonnay 2017
The 2017 Chablis Montmains 1er Cru is clean, racy and super precise. Chalk, white flowers, mint and white pepper all confer brightness to this energetic, brisk taut Chablis. In the glass, the Montmains is so attractive and translucent. Orchard fruit and sweet floral notes linger on the close. Readers who want to see the elegance of 2017 will find plenty of that here. (Antonio Galloni, Vinous, January 2020)
— 6 years ago
Marchesi Antinori
Castello della Sala Cervaro della Sala Umbria Chardonnay Grechetto 2010
Hazelnuts, orchard fruits.
Spices, complex. — 4 years ago
Pazo de Señorans
Rías Baixas Albariño 2018
Light chartreuse. Expressive, mineral-accented citrus and orchard fruit aromas are complemented by subtle floral and herb notes. Penetrating Meyer lemon, pear, honeysuckle and ginger flavors take a turn to deeper peach and melon with air. Conveys depth but comes off lithe, finishing with sharp definition and resonating floral and mineral flourishes. (Josh Raynolds, Vinous, June 2021)
— 5 years ago
Jean-Marc Vincent
Les Hautés Auxey-Duresses Chardonnay 2016
Nice clean and prcise nose of orchard fruit, apple and peach. A very delicious and balanced wine with minerality, some richness in terms of texture and with this white peach and precise clean fruit. Decent length too, very nice. 90-91
Nez agréable et fin de fruits blancs et jaunes. Un vin équilibré, minéral mais aussi avec une belle richesse et précision avec du beau fruit avec un peu de pêches blanches en bouche, très bien. 90-91 — 5 years ago
Egly-Ouriet
Brut Tradition Grand Cru Champagne Blend
Beautiful orchard fruit with some limestone minerality - poised and structured. Finish was somewhat soft. Such nice oak. — 6 years ago
Orchard Lane
Marlborough Sauvignon Blanc 2017
Delicious passion fruit on the nose and palate. Clean and crisp. Very nice. — 7 years ago
Isenhower Cellars
Yakima Valley Vin Gris Pinot Gris 2020
Last bottle of the 2020 vintage, 130 cases made. Orange with a hint of pink, excellent clarity. Floral and stone fruit aromas, subtle. Lactic, citrus and subdued orchard fruit flavor. Some skin astringency on finish but less than you would expect after a 72 cold soak before fermentation in used wood. An orange wine with finesse, or at least a light touch. Refreshing — 3 years ago
Saint-Chamant
Brut Blanc de Blancs Champagne
Yeast, honey, walnuts and orchard fruit. — 4 years ago
Torre dei Beati
Giocheremo Con i Fiori Abruzzo Pecorino 2019
This captivating Pecorino shows a bouquet of candied ginger with dusty florals, wild herbs, incense and crushed green apple. Silky and rich, yet balanced by stimulating acids and mineral-tinged orchard fruits, it tapers off spicy with a hint of sour melon that keeps the palate wanting more. $22.00 (Eric Guido, Vinous, April 2021) — 5 years ago
Gini
La Froscà Soave Classico Garganega 2011
Golden color. Delicate white flower, apple, and other orchard fruit aromatics. Nicely textured, and crisp, fresh, citrus, apple, almond flavors. Drinking great tonight — 6 years ago
Louis Roederer
Cristal Brut Champagne 2009
The 2009 'Cristal' is a completely stunning Champagne which impresses with its polish, complexity, weight and silky mousse. The brightness is wonderful with intense lemon zest and kumquat aromatics that all mingle in the glass. The soft mousse and bright effervescence really impresses. The freshness of the wine also shows beautifully on the mid-palate, displaying not only good weight but intense orchard fruits that mingle with the wet stone, and high-toned citrus zest accents. I love the silky mouthfeel that adds to the wonderful experience. This is settling in after some time after release. Drink 2019-2035- 95 — 6 years ago
Rene Rostaing
La Bonnette Condrieu Viognier 2016
(raised in stainless steel tanks and made with no malo) Limpid straw-yellow. Assertive, mineral-accented orchard fruit, melon and fennel aromas are sharpened by hints of ginger and lemon zest. Intense pear skin, Meyer lemon and violet pastille flavors show a suave blend of richness and delicacy thanks to a spine of juicy acidity. Closes minerally, taut and impressively long, leaving a powerful floral note behind. (Josh Raynolds, Vinous, February 2018) — 7 years ago
Lee Pitofsky
The first couple times I tried 08 I was definitely too quick to judge. It needs a ton of air, and it’s different from the rich, oxidative, nutty house style of the past, particularly the warm and ultra forward 2006, the previous release. 2008 is indeed young, tightly wound with a pulsating core of energy.
The first glass offers very little. Subdued, austere and youthfully reserved. But ensuing pours eventually unleash its core of powerful clean orchard fruit, coffee bean and grilled nuts. On the palate it continues to become so much more textural with crazy gains in weight, depth and fruit intensity as the night goes on. It really fills the mouth, saturating the palate with a satin-like texture, ripping citrusy acids and saline laced minerals that follow deep into its finish. Enjoyable now with enough air (needs 2 hours), but no doubt one to hold. To live forever. — 3 years ago