Strong minerality, mild fruitiness — 6 years ago
Funky and grassy. Delicious. — 6 years ago
Bought at Hudson Wine Merchants and drank alongside rosemary manchego, casteveltrano olives, almonds, lemony crackers, and turmeric sesame challah in the cutest Airbnb while writing something fun with Abigail — 7 years ago
Very nice, slightly mineral, exckeloent with fish. 80% Bical 20% Arinto — 8 years ago
13 year old blend from the Beira Atlantico region. Just beautiful. Smooth and soft, but still very aromatic. — 8 years ago
Sort of like a more floral, less succulent LdH. Some oxidative notes (perhaps due to crumbling cork). — 9 years ago
Another stunner from Filipa Pato! — 10 years ago
Juicy bunch of flowers, interesting and different! — 11 years ago
For those who like to venture off the beaten trail. Plays in the space of Chardonnay, Chenin, and Sauvignon Blanc, with new vibes, distinct combinations of flavors and aromas. Little hints of lemon and sugar coated dried pineapple cubes. A drop of pine and minty celery seed bitters. Creamy and acidic. Ripe big flavors with real intensity. — 5 years ago
part of the monthly threesome from
cheers.co.il wine club.
wines i didn't pick but are supposedly choosed according to my taste.
i let my son cover them in tinfoil then i open and try to guess.
this one is a north Portuguese white blend made from three indigenous varieties :
bical, cercial and sercialinho
12.5% abv
medium + to full body with mostly citrus variety and hinted stone fruit.
it's power and lack of tropics made me guess it's 🇫🇷 sauvignon blanc. but its so sharp i was thinking chablis is another option.
it's so balanced i thought maybe some oak sorted it all out.
i was confused but impressed.
impressive punch all in all.
paired well with medicore Asian take away of sushi, pad thai and plain white rice.
great vfm (around 100 nis) — 6 years ago
Sherry-like, funk at the end — 7 years ago
Slight floral notes with a beeswax texture and palate. Delicious! — 8 years ago
Strawberry — 8 years ago
Vanilla toffee light smoke well balanced light oak — 11 years ago
Fabulous! Layered earthy, velvet. Medium bodied great with pork belly! — 13 years ago
Lovely effervescent, tart fruity salty — 5 years ago
Dirty, dusty red fruit - red currant, raspberry, rose hip, but also a whiff of blood orange with a mineral core underneath, fresh & slightly funky.
Bone dry on the palate, with persistent bubbles, juicy fruit and a slight touch of tannins. The irony, bloody character of Baga shines through.
Unorthodox, delicious stuff. Brilliant with food. — 5 years ago
Earthy and yummy — 6 years ago
White flower, lemon balm, fresh hay, toasted seeds, jasmine and mineral on the palate. Wicked good. — 7 years ago
Pepper, dark fruit smooth tannins. Crunchy yummy drinky. — 8 years ago
Сорта бикаль, серсиаль, серсиалинью. Белая Португалия. Зрелые желтые яблоки, лимонная цедра, белые персики, айва, минеральность (кремний), лёгкий сливочный тон. Высокая кислотность, среднее тело. Сбалансированное, свежее, вполне комплексное. Очень хорошее вино за свои деньги. — 8 years ago
Silky, subtle red fruits, a little herbal earth but very delicious. — 9 years ago
Lush - $22. — 10 years ago
Gift from Hannah and Ojas from the Cape. Yum. — 13 years ago
Bogdan Todoran
Smooth on the nose and taste. Really strong cherry notes with chocolate hints. Awesome wine. Year 2020. strong red color — 4 years ago