Oomuraya Shuzoba Co., Ltd.

Wakatake Onikoroshi (Demon Slayer) Junmai Ginjo Sake

9.3

This is a nice sake. This is a “mag” but I think the aromatics are diminished due to the age of the bottle or the chill I have in it. I’m just not getting much. To me the flavors are great and I’m not surprised it’s got an SMV if +\- 0 it’s like drinking water. Little alcohol on the backend. — 3 days ago

Severn, Bob and 1 other liked this

Norman Gennaro

Hint of yellow on the color. Brand Wakatake
Brewery Omuraya Brewing Company
Category Junmai Daiginjo
Subcategory N/A
Taste Profile Rich & Dry
Rice variety Yamadanishiki, Gohyakumangoku, Aichinokaori
Yeast variety Shizuoka (New 5)
Alcohol 16.5%
RPR

50%
SMV

0
Acidity

1.5

Norman Gennaro

Label said it went with spicy food and I agree. Loving it with Thai.

Dassai Sake Brewery

Dassai 39 Yamadanishiki Junmai Daiginjo Sake

JKT

9.1

sake of Kaiseki dinner at Naza GiroGiro with willie.
Tropical fruits and sweet notes that went perfectly with Kobachi course (abalone….) — 3 months ago

Doi Shuzo

Takatenjin Soul of the Sensei Junmai Daiginjo Sake

Abe Froman

9.1

Really nice flavor got the recommendation from our server and it was the right call! — 5 months ago

Nikka Whisky Distilling Company

Coffey Grain Whisky

Laura Purdy

9.4

Perfect way to celebrate World Whisky Day — 22 days ago

Bob, Paul and 2 others liked this

Hakkaisan

3 Years Snow Aged Junmai Ginjo Sake

Matthew Lin

9.2

deep sweetness, light chamomile florals. white peach. — 3 months ago

Kubota Manju

Junmai Daiginjo Sake

JKT

9.2

sake of Kaiseki dinner at Naza GiroGiro with willie. Last sake and said to be best. Less fruity but complex with a note of sharpness and a bite that went well with the complicated duck dish. — 3 months ago

Yoshida Sake Brewery

Tedorigawa Kinka Daiginjo/Nama Sake

Brian Hearty

9.3

2023 June. Full bodied, almost oily texture. Fruits, flowers, and minerals. My wife and I loved it, my daughter tried twice and it wasn’t for her. Paired so well with the Yakitori; burrata with mentaiko, orange zest and toasted nori; — 5 months ago

"Odedi", Steve and 2 others liked this