Neal Ferry

9.4

Best bottle of New York ever… go buy it now…. Thanks Liz & Ben Eberle Cherries and sweet Fruit — 5 years ago

Leila Khelfaoui

10

Pale salmon. Juice. Grapefruit. — 5 years ago

Mary H

8.9

LYCHEE. That is all. — 5 years ago

with Adrienne and Louis

Daniel Callahan

9.0

Extremely fruity with a strong note of melon. This wine is delectably sweet and tangy! — 6 years ago

Ray Vanderhoff

8.9

Extremely complex and full of acidity. Aromatics of lemon, Granny Smith apple, basil, wet stones and rubber. The pallet features flavors of lemon pith, peach, green apple and slate. Straw colored and lively. Hint of fruity sweetness on the finish. Nice FLX expression of this outstanding Eastern European grape! — 7 years ago

Joe Weinberger

9.5

One of my favorite wines ever. Period. — 8 years ago

Greg Strong

9.0

Slate, minerals, petrol. Paired well with buffalo chicken soup. — 9 years ago

Sarah Oettel

9.0

Granny Smith apple. Tart with piercing acidity. Almost clear. Some salinity. Perfume, slight petrol. — 9 years ago

Max Gottesfeld, FWS, CSW

9.0

The Cabernet Sauvignon of the east coast. — 10 years ago

Karl Nichols

9.1

This was a surprisingly good rose from NY. — 11 years ago

Loren Gesinsky

9.1

Still young and needing air to open and show better. But still really enjoyable now with interesting g possibilities for aging. — 5 years ago

Shawn Drenning

9.4

Don’t always love white wines, but enjoyed this one a lot — 5 years ago

C J

9.4

Easy drinking, pretty sweet though the finish lives up to semi-dry. Pear, peach, apple. — 6 years ago

with DL

Meg Herring

9.0

In general i was more impressed by the PN in the region on this trip than I was last year. This is a good example of why. Fruit, earth, good acidity. — 6 years ago

Vic Andrews

9.1

Delicious flavorful from the first sip to the last drop. — 7 years ago

Chad Thompson

9.0

Perfect with the mixed grill. — 8 years ago

Diego Turcios

10

My wife and I love it — 8 years ago

with Anabel

Michelle Frey

10

Not too sweet. Doesn't give me a headache. Delicious. — 9 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.1

There's a lot going on in this wine. Light crisp tropical mineral. — 11 years ago

Pierre-Yves Chauveau

9.2

Good as usual. Acidity and bubbles ! — 12 years ago

Loren Gesinsky

9.1

Potential to go even higher with more age. — 5 years ago

John Malcolm

9.0

Dry, but not flinty, with a touch of fruit and a lot of minerality. Peach, apricot, apple, and honey. Light and crisp! — 5 years ago

Severn G

9.1

A pre-dinner bottle while we do meal prep tonight.

Prior notes still apply:
Nose has lime zest, lime juice, green hay, wet granite/limestone pebbles, oxidized green apple peel, polyethylene tubing and tangerine peel.
Palate has Key lime flesh, cold tangerine slice, apricot skin, wet-pulverized limestone, lemongrass, tangerine zest, (minor) dried apricot and light honey on the medium finish, medium acid, great balance. — 6 years ago

Daniel Bloom

8.9

Gritty black fruit. Thin on opening. Fleshes out and blooms with air and protein. A cool weather Cab Franc to be sure. Patience in the glass brings rewards. — 6 years ago

Lisa Albertson

9.0

A really nice white!! — 8 years ago

Julia Geisler

8.9

Delicious, predictable.
Wish I could write more, but oh well 🤷🏻‍♀️ — 8 years ago

with Lesly

Rob Krapf

9.1

Rich, complex drinking. — 9 years ago

Lee Hill

8.9

Great value, some of the more expressive fruit notes that I've had out of a Finger Lakes Riesling — 9 years ago

Daron Watson

9.0

so easy to enjoy — 11 years ago

Alyssa- Rae

9.8

Fascinating orange! Peachy and tropical. — 13 years ago