Oh yeah! Been a few years since I've last had this, but man, this is the perfect example of a double IPA. Having a mule in the Bay Area is great! — 5 years ago
Fresh red wine, red fruit cubberdons, peppery. Nice to drink cold as a an aperitif — 6 years ago
Lots of oak, lots of char, cinnamon and spice. The 120 ABV kicks like a mule. A splash of water opens this up with a bit of dark fruit. — 7 years ago
Giant Steps, Victorian Pyrenees, Vinomofo buy at $14/bottle - can't complain. Juicy blackcurrent, well balanced, mildly savoury. — 8 years ago
Smooth with a kick like a mule!!
— 8 years ago
I love big flavorful tannic reds, but priorat is like getting kicked by a mule. At Cru Wine Bar in Alpharetta. — 9 years ago
Mule berry on the nose. First taste brings out Blueberry and Teaberry. Fabulous finish of licorice and mild tobacco. Lovely all around dark current blend. Nice. — 5 years ago
Peppery, bold, quite delicious. — 7 years ago
Sweet Red Merlot — 7 years ago
This Italian mule has some kick...make me smile like joker :) — 8 years ago
Yes! Worth it! Recommend it! The hints of citrus are there when you sip it simple or try it in an old fashion or a mule. — 5 years ago
Solid drink and besides vineyards, veggies, redwoods and a drink what could be wrong with that — 7 years ago
Make a mule. — 8 years ago
(16.5/20) В аромате клубничное варенье, инжир, лакрица. Умеренная кислотность и мягкие, бархатистые танины. Инжир и чёрный шоколад во вкусе. Весьма неплохо. — 8 years ago
Just about all anyone could want in a ginger vodka. Dry and spicy. Wonderful ginger nose. Top shelf mule ingredient, fine just by itself as well. — 9 years ago
Pierre Jotterand
Great lunch wine! Fruity and easy drinking but still nice structure and acidity — 4 years ago