Monbazillac, Southwest France

Veuve Clicquot Ponsardin

Yellow Label Brut Champagne Blend

[Tasted on April 6, 2024 at Home with Linda and Joel]

Blend of 55% Pinot Noir, 30% Chardonnay and 15% Pinot Meunier. Mandarin orange, apricot, pear and red fruits, with honey, ginger, vanilla and toast.
— a month ago

Domaine Tempier

Bandol Rosé Blend 2022

Cesar leal jvarela , cramos, mgallego — 2 months ago

Ira, David and 3 others liked this

Domaine de la Romanée-Conti (DRC)

La Tâche Pinot Noir 1990

This was most of the groups 2nd favorite LT next to the 00. Ready now — 3 months ago

Juan, Scott@Mister and 7 others liked this

Bollinger

Special Cuvée Brut Champagne Blend

Delicious, fruity with a strawberry, butter, biscuit, grass and honey. — 2 months ago

Vincent Dauvissat

La Forest Chablis 1er Cru Chardonnay

Structured and what a length! — 2 months ago

Jean Foillard

Côte du Py Morgon Gamay 2020

So fckn good. 20 Bojo. Get on it. — 2 months ago

Austin, Shay and 11 others liked this
Shay A

Shay A Influencer Badge Premium Badge

Love it.

Clos des Papes

Châteauneuf-du-Pape Red Rhône Blend 2015

Jan A
9.5

Over three years since I opened up the first bottle. Still young-ish but much easier to drink after a quick decant of half an hour. All the typical scents and taste of C9DP. Very balanced. Clearly from a warm climate but retaining ample freshness. Like it a lot. Hope I can keep my hands off it in the coming years to check in on the remaining bottles every couple of years — 3 months ago

Eric, Roman and 21 others liked this

Salon

'S' Blanc de Blancs Le Mesnil Brut Chardonnay 1997

Thank you, Matt. Really enjoyed this one… — 2 months ago

Matthew Goldenberg
with Matthew
Ron, Bob and 3 others liked this

Bollinger

La Grande Année Brut Champagne Blend 1996

From magnum, the 1996 Grande Année pours a brilliant pale gold color with a persistent mousse. Initially, the wine showed more oxidative notes but it freshened up considerably with air (in fact, a tiny amount was leftover for the next morning and it remained brilliant, racy even!). On the nose, notes of almond, citrus, honey, chalky minerals and brioche. On the palate, wine is developing with absolutely brilliant acid. Confirming the notes from the nose. The finish is long and zippy. The 1996 vintage is simply amazing. Here we are, 28 years past vintage and this bright and full of life! Granted, it’s a magnum, but still. Drink now with patience or enjoy through 2046+. — 2 months ago

Douglas, Billy and 8 others liked this