Monasterio De Tentudia

Bodegas de Alberto ( Hijos de Alberto Gutierrez )

Monasterio de Palazuelos Rueda Verdejo 2021

ESF
9.1

so delicious, hearty style - tasted as though it saw some oak but def spent time on lees, some tropical fruit like guava and citrus but also savory herby floral, just a great nose. med bodied, weighty w/some bottle age, firm acidic backbone, minerality and lingering finish — 22 days ago

Tom, Rick and 5 others liked this

Bodegas David Moreno

Monasterio de Yuso Crianza Rioja Tempranillo Garnacha Tinta 2019

A good one! It holds its own, without being too overwhelming. — 2 years ago

Hacienda Monasterio

Reserva Especial Ribera del Duero Tempranillo Blend 2016

Exudes smoothness. Chocolaty red fruits with a ton of acidity. Very, very mild tannins. Really could use a bit more structure. — 3 years ago

Barbara Gazley
with Barbara
Anthony liked this

Monasterio de las Viñas

Old Vine Garnacha Special Selection 2017

Medium ruby color.
Aromas of red fruit, cherry.
Dry. Flavors of cherry, raspberry, cinnamon, soft clove. Medium-rich, velvety tannins. Delicious!

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5
— 2 years ago

Monasterio de Veruela

Reserva Brut Nature Cava Sparkling Blend

MICHAEL COOPER DipWSET
8.9

#cava #aragon #macabeo #parellada #xarello #caves — 4 years ago

Rosario Molina
with Rosario
Romain, Daniel P. and 9 others liked this

Monasterio de las Viñas

Reserva Grandes Vinos Cariñena 2019

Super yum // sore lol. had with Max on our last night in Montréal. — 2 years ago

Monasterio de Corias

Pago del Narcea Cangas Mencía Blend

Vintage 2020 | from old vines, some 100 yers. Barrelaging on chestnut wood. Great balance and potential. — 2 years ago

Ivor, Jan and 9 others liked this

Monasterio de Corias

Vino de la Tierra de Cangas Corias

Mid body and quite acidic. Crisp red fruit with a hint of wood. A great surprise! — 3 years ago

Bodegas y Viñedos Balbainas

Viña Corrales Jerez de la Frontera Palomino Fino 2020

Jan A
9.3

CORRALES JEREZ

Bodegas San Francisco Javier is the new joint venture in Jerez between Peter "Pingus" Sisseck and the owners of Hacienda Monasterio.
Together they bought an impressive solera with the idea to produce Fino wines, plus eight hectares of vines in Pago Balbaína and a further two in Pago Macharnudo. This is the very first bottling, and after the rave reviews from wine critics, we can expect this joint venture to continue, promising two different wines in the future.

Parker • 96 points
"This is a powerful and fresh Fino, pungent and persistent, long, amazingly elegant, vibrant and alive. I was floored by the complexity and elegance of this wine."

93+ points for the technical quality of the wine, but the style (Sherry) is not my cup of tea. Anyone that has interest in my second bottle? 😂
— 5 years ago

Eric, Edo and 11 others liked this