8 November 2018. The Usual, New York, NY. — 8 years ago
Funky yet light and fruity. — 8 years ago
Pepper, grippy, lightly perfumed on the palate, good acid, light fruit. — 10 years ago
Excellent pairing with cheese — 10 years ago
2010. Somewhat muted aromatics. Great depth and weight, lovely fruit, very pure and silky, good persistent length. — 11 years ago
Young, but very good. Classic Chablis profile. Lemons, green apples, and oyster shells on a glycerin-tinged frame. — 12 years ago
Loving me some Chebby! — 12 years ago
What a color. So distinctive and ridiculously good. Cool climate fruit part of the spectrum, sour cherry, red plum and wild strawberry, blood orange, some blue and purple berries too, meeting with herbal stemmy whole cluster kind of stuff, flowers and game and chalk. Makes me wish I had a whole case but sadly only one bottle — 5 years ago
Archetypal Bordeaux - old world in style, but where the savory characteristics are well-integrated with common Bordeaux fruit notes. Well-structured and precise, with notes of blackberry, cassis, tobacco, cedar, and vanilla with a long, somewhat chalky finish. — 6 years ago
Smooth and velvety.Outstanding feel and long finish. Fruit and earthy flavors. Great stuff. — 8 years ago
Unruly. Pepper, spices and a whole lotta lively fruit. — 9 years ago
Spiced apple and pear dominate the palate upfront with a hint of white peach. Leading into that irresistible minerallity you often get from Loire Valley whites. Lively acidity on the finish keeps you coming back for more!!!! — 10 years ago
An exquisite wine that still held its own after 3 glasses of red! — 13 years ago
2020 spring / summer. Really nice - I hadn’t had any de Moor in a while but this was at least as good as I remembered. Honeyed and savory, lots of chalky minerals — 6 years ago
Vintage 2015 — 6 years ago
Very, very good. But not up to the heights of the prior visit. — 8 years ago
29 August 2017. Rouge Tomate, New York, NY. — 9 years ago
Lemon zest, good acidity, and lovely minerality. — 10 years ago
Une bonne Syrah sur des fruits noirs, avec un début d'arôme secondaires, le tout très équilibré. Super rapport qualité prix! — 10 years ago
Yummy cheesy! — 12 years ago
This + Szechwan green beans? Delish. Another triumph, @baygrape! I'm ready to re-up very soon. — 12 years ago
A blend of Grenache from the right side of the Rhone river and Syrah from the left side cooler adds some freshness — 12 years ago
Meghan C
From Wine Access Michelin wine club — 5 years ago