Dale Russwurm

9.0

On majestic princess in Caribbean. Nice cherry — 4 months ago

Seth Masterson

9.3

This ages so well. A balance of mature and fresh: cigars, tomato leaf, eggplant (first time I think I ever said that!), cassis.
Finely structured tannins, the acids have mellowed a little but still very present.
Who knows how long this one could go but it's a great time to drink it now! — 6 months ago

Randy Fuller

9.6

This Italian white has a most interesting presence in the glass. The pale yellow liquid has a nose which is quite herbaceous, showing notes of sage, anise and oregano. The palate brings forth some citrus fruit - Meyer lemon - and a boatload of minerals and salinity. There is quite a racy acidity, too. Like a good Vermentino should, the wine leaves a sense of the seashore on the finish. — 4 years ago

Juan Pablo Perez

9.0

Nariz: mora, arandano, ciruela, vainilla, algo de especies, floral, tierra, cuero

Boca: Tanino M/M+ resueltos, Acidez M, Alcohol M/M+

Buen vino por precio — 5 years ago

Collier S. Wiese

9.0

Dark ruby red to the edge. Dry full bodied with nice balance of fruit and tannins. — 6 years ago

Leo Laakkonen

9.1

Perus hyvä kiantti — 8 years ago

Galen Hasler

9.2

Super complex light red fruit medium soft tannins. Leather olives — 3 months ago

Mark S.

9.0

Powerful aroma including cassis blackberry and cherry, oak vanilla. Chalk mineral. 30 min, much better, but not necessary for deep decanting. Almost 2019 Lucente 21 @6500, Bic - Oren I G, 250922-250924 — 8 months ago

Carter White

9.0

Solid fruit/earth combo and food friendly. — 2 years ago

Byron Fuller

9.2

Powerful and perfumed. NOT another over-rich, dead-in-the-mouth sangiovese. Very taut and multilayered. — 5 years ago

brando cox

9.1

Enjoyable, solid value Brunello Di Montalcino at €22 across Milan train station. Notes of cherry plum and blackberry fruits combine with a complex mixture of smokey vanilla undergrowth which imparts earthy leather undertones. Medium body. Decent 2hr min, as there are strong tannins (Also probably drinking this a few years young) for a 2014 in 2020. — 6 years ago

Nino Cardinale

8.9

Very well done white wine. It comes from an area where the climate helps building freshness and aromas. Tried cold but very nice also at room temperature. Not only citrus fruit, but also white peach on the nose/palate. — 7 years ago

Bob Drew

9.0

Dinner with the Nobile, fab! — 8 years ago

Michelle

9.0

Best wine on our Princess NYE cruise. — 5 months ago

Stuart Pollack

9.0

Good Chianti but expensive given its quality. Dark and heavy Chianti with an astringent bite to finish. — 5 months ago

Henk schouten

9.0

Fresh and elegant vino nobile, lots of cherry flavours, a very good wine, but a bit ‘light’ with the bistecca fiorentina, probably needs a bit more time. Nevertheless one of the best producers in the appelation — 9 months ago

Nick Arensdorf

9.6

Crème brûlée, caramel delight, candied apricots/raisins, and toffee. So delicious. Coravin sample; ready to age another 10 years. — 5 years ago

Michelle H

9.5

Delicate, minerally. Delicious with pizza at Naples 15. — 6 years ago

Silje Bn

9.4

Passer til å drikke uten mat. Lett og syrlig. — 6 years ago

Amy Huson

9.1

Aromas of dark plums, wet leaves, and pencil lead; with added smokey and deep flavors of tobacco, dark chocolate, and maybe a hint of potpourri! The tannins are beefy yet elegant and evolved, and with the bright acidity and high alcohol (14.5%) means this is a “big” Super Tuscan. — 8 years ago