Victor Hwang

9.3

2014 vintage — 6 years ago

John Brandau

9.1

Tiny bubbles. Delightful — 7 years ago

John Russo

8.9

Tropical and citrus. Med plus body. Some waxiness. Long pithy finish. — 7 years ago

with Jana

Tom Wood

9.0

Damp soil, cut grass, cut parsley, Blackcurrant, dried leaves, raspberry and shaved pencil. Fantastic value for money here — 9 years ago

Greg Ragan

9.5

Round and fruity (golden apples) with a lovely acidity. — 9 years ago

Eva Moe

9.4

Syst 141104. Frisk, syra. Morgonsol. 495:- — 10 years ago

Joe Kaiser

9.0

A very soft balanced Rośe Champagne — 6 years ago

Michael Piaker

9.1

28 March 2018. Vine Wine, Brooklyn, NY. — 7 years ago

Olga Shiryaeva

9.2

Моченые яблочки, лежащие на деревянном новом подносе посреди старинной лавки с гомеопатией😜 биошмиолав — 8 years ago

Sasha Agapov

9.7

Stupid label. Stunning wine. Destroyed 2011 side by side. — 8 years ago

Nathan M

9.0

Wow! So drinkable! — 9 years ago

Phil Horner

9.2

Although 2013 and very very young consuming at a restaurant we got to enjoy it a lot more as the time passed and it was decanted. This will be a beauty - shame but still lovely! — 10 years ago

Samuel Gearhart

9.2

Incredibly smooth and delicious — 11 years ago

Darren Stevens

9.6

Tim’s Wine Market. $69. Champaign night. — 7 years ago

Ned Gray Creed

9.1

More fleshy than a normal crisp cool year. — 7 years ago

Patrick Rousseau

9.0

A bit rustic on its own but delicious with food. — 8 years ago

Jordan Franceschini

9.0

Outperformed — 8 years ago

Nick Davis

9.6

Moderate yellow color, oak, malo, hi acid, mod alc, licorice, reduction. — 9 years ago

Mark Cartland

9.4

Fresh black olives, peaberry tea, dried strawberries and just enough earth to keep it really balanced. Simply delicious! — 10 years ago

Michael Pitts

9.0

Very good! In a great place, has some yrs left — 10 years ago